Line Cook Wok - $26 per HOUR

Din Tai Fung (DTF) is a globally acclaimed culinary icon, renowned for its mastery in crafting Xiao Long Bao, a traditional Chinese soup dumpling. Established in 1972, this Michelin-recognized restaurant brand has earned a reputation for its commitment to food quality, exceptional service, and inviting ambiance. Din Tai Fung operates more than 165 locations across 13 countries, making it a truly international name in the food industry. Despite its widespread global presence, the company remains family-owned and operated, with leadership passing down through generations, a testament to its deep commitment to preserving tradition and excellence. In the United States alone, Din Tai Fung boasts 16 locations, including one situated in Downtown Disney, Anaheim, California. This particular location offers an upscale yet welcoming cultural dining experience that caters to every occasion, whether a casual meal or a special event. Din Tai Fung's philosophy centers on consistent quality and warm hospitality, making diners feel valued while offering a menu filled with authentic flavors that honor its Chinese heritage. The restaurant prides itself not only on the quality of its dishes but also on its dedication to training its staff to uphold its high standards. Din Tai Fung provides an environment where staff members can grow and develop their careers, demonstrating the company’s preference for promoting from within. Employees benefit from a range of perks including competitive pay, comprehensive health insurance, dental and vision coverage, a 401(k) plan with company match, and other supportive programs such as health savings accounts and commuter spending accounts. The current role available is for a Line Cook specializing in the Wok station. These cooks play a vital role in preparing, cooking, and plating all wok-related dishes in accordance with Din Tai Fung's exacting recipes and techniques. The position requires someone who is not only skilled in food preparation but who also values cleanliness, organization, and teamwork in a fast-paced kitchen environment. This role involves learning all wok recipes, checking ingredient quality, adhering to specific cooking times and techniques, and ensuring that the presentation meets the company’s plating standards. Line Cooks at Din Tai Fung also engage in supporting kitchen functions which include maintaining kitchen sanitation, organizing storage areas, assisting with deep cleaning tasks, and respecting the confidentiality of proprietary information such as recipes and operational procedures. The role demands physical stamina for standing long hours and handling kitchen equipment and materials weighing up to 50 pounds. The compensation for this role is $26.00 per hour, reflecting the company’s commitment to rewarding its employees fairly based on their skills, experience, and contributions. This hourly wage may vary depending on prior experience, expertise, and market conditions. Din Tai Fung is looking for individuals who are friendly, energetic, and highly motivated, with an open availability schedule and the eagerness to learn and be challenged. The company fosters an inclusive and diverse work environment, welcoming all qualified applicants without discrimination. Furthermore, the job requires candidates to be 18 years or older and legally authorized to work in the United States, complying with E-Verify requirements. This position offers a significant opportunity for culinary professionals who aspire to work in a renowned international brand and who are passionate about delivering high-quality dining experiences. Din Tai Fung emphasizes not only the art of cooking but also the importance of maintaining a supportive and respectful workplace where every team member is encouraged to thrive and grow their career. As a Line Cook focusing on wok dishes, you will be an integral part of a team dedicated to culinary excellence and cultural authenticity, contributing to the continued success of this esteemed restaurant brand.

• We are searching for friendly, energetic, highly motivated people who will thrive in a fast-paced, team-oriented environment
• Open availability
• Eager to learn, enjoys to be challenged
• Ability to stand for long periods of time
• Applicant must be 18 years of age or older and able to provide documentation to work in the United States legally