Line Cook (Santa Fe) - No Experience!

Ojo Santa Fe Spa Resort is a distinguished luxury resort nestled in the serene and picturesque surroundings of Santa Fe, New Mexico. Known for its tranquil atmosphere and remarkable spring-fed waters celebrated for their healing and restorative qualities, the resort offers guests a unique wellness experience that combines relaxation with nature's therapeutic benefits. With accommodations that include spacious rooms, suites, and casitas, the resort is designed to provide comfort and luxury in a peaceful setting where guests can escape daily stresses and rejuvenate their minds and bodies. As a hospitality establishment, Ojo Santa Fe Spa Resort upholds a strong commitment to gracious hospitality, team collaboration, and continuous learning, fostering an inclusive environment that values diversity, integrity, and mindfulness. This commitment extends beyond their clientele to their employees, creating a positive, supportive workplace culture aimed at personal and professional growth. The role of Line Cook at Ojo Santa Fe Spa Resort is a critical part of their culinary team, offering an opportunity for seasoned professionals passionate about food preparation and kitchen operations. The position primarily involves working on the hot side of the kitchen, where the candidate will prepare meals using various cooking methods such as grilling, sautéing, and managing equipment including ovens and flat-tops. The role demands high culinary standards as the Line Cook is responsible for assembling quality meals aligned with the resort’s recipes and specifications. Beyond food preparation, this position entails maintaining cleanliness throughout the kitchen, managing food inventory, stocking supplies, and ensuring all sanitation and safety standards are met in compliance with local and federal regulations. The environment is fast-paced and dynamic, requiring a reliable individual with flexibility to adapt and pitch in where necessary to contribute to an exceptional guest experience. Ojo Santa Fe Spa Resort prides itself on its culture rooted in core values such as authenticity, excellence, gratitude, happiness, and respect, which are reflected in its approach to hospitality. Employees are part of a mission-driven organization focused on providing genuinely gracious service while stewarding the resort’s sacred springs. The resort’s team members receive competitive compensation along with an array of benefits designed to support well-being and professional development. These benefits include health and dental insurance, vision coverage, a generous 401k plan with employer match, paid time off, ongoing training, and various employee perks such as free access to the springs, discounts on spa treatments and dining, and special event lunches. Ojo Santa Fe Spa Resort invites prospective candidates who are passionate about culinary arts and dedicated to teamwork and hospitality excellence to join their diverse and welcoming team and take their careers to the next level in a truly inspiring work environment.

• Ability to work evenings, weekends, weekdays, and holidays
• Ability to work in an environment frequently exposed to heat, steam, and noise
• Ability to stand for eight or more hours per day, sit, reach, lift, bend, kneel, stoop, climb, push and pull items weighing up to 40 pounds
• Position requires manual dexterity, auditory and visual skills
• Ability to follow written and oral instructions and procedures
• New Mexico Food Handlers Certification