Line Cook-Quick Hire!|Santa Fe,NM,USA,NM|Olive Garden | Hiring

Olive Garden is a renowned casual dining restaurant that specializes in Italian cuisine, bringing the flavors and warm hospitality of Italy to guests across the country. Known for its inviting atmosphere, delicious meals, and commitment to quality, Olive Garden operates as part of a larger hospitality group dedicated to creating memorable dining experiences. As a part of this well-established company, team members can expect to work in a supportive environment where career development and personal growth are encouraged. Olive Garden prides itself on upholding high standards not only in food preparation and service but also in the health and safety of both its employees and guests. The company places a strong emphasis on safety and sanitation, continually implementing best practices to ensure a clean and safe environment. Additionally, Olive Garden fosters a family-oriented culture, where every employee is valued as part of the team, and their contributions help shape the overall guest experience. The Line Cook role at Olive Garden is a vital position within the kitchen team responsible for preparing and executing a variety of Italian dishes to the highest standard. This role requires a passion for food, attention to detail, and an eagerness to provide excellent guest satisfaction. Line cooks are expected to flawlessly execute recipes and plate presentations, ensuring that every dish served meets Olive Garden's quality and presentation expectations. The position involves working in a fast-paced environment while maintaining strict adherence to food safety and sanitation protocols. It also offers flexible scheduling options to accommodate other life commitments such as school, childcare, and family care, which makes it an ideal job for individuals seeking work-life balance. Employees in this role will receive ongoing training to develop critical skills that are essential for current job performance and future career advancement opportunities. Olive Garden encourages internal mobility, with over half of managerial positions filled by those promoted from hourly roles, highlighting the potential for growth within the company. Compensation for this position varies by location, and the company provides a comprehensive benefits package that supports the well-being and financial security of its team members. Joining Olive Garden as a Line Cook means becoming part of a winning family where everyone's contributions are recognized and valued, fostering a positive and rewarding work environment.

• High school diploma or equivalent
• Ability to stand for extended periods
• Must be able to work flexible hours including nights, weekends, and holidays
• Basic knowledge of food safety practices
• Ability to handle kitchen equipment safely