Line Cook - Quick Hire!

Red Robin Gourmet Burgers and Brews is a well-established, high-volume full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe. Famous for its delicious burgers and bottomless steak fries, Red Robin places a strong focus on delivering exceptional hospitality and a memorable dining experience to every guest. With a mission to "Make it fresh. Make it fun. Make it memorable. And above all, make 'em smile," this restaurant chain emphasizes a sense of belonging that welcomes both similarities and differences, making it a place where everyone feels valued. The company offers excellent growth opportunities, with many current managers having started as hourly team members, highlighting its commitment to career development within the hospitality industry. The role of a Line Cook at Red Robin is pivotal to maintaining the quality and consistency that guests expect. As a Line Cook, you will be responsible for preparing food the Red Robin way, which involves various cooking techniques such as cutting, sautéing, broiling, frying, and cooking an assortment of meals that include meats, fish, poultry, vegetables, soups, salads, and other ingredients. Your contribution ensures that every dish served is fresh, fun, and memorable. The position offers an hourly wage ranging from $16.10 to $19.41, reflecting the skills and dedication required for this role. Additionally, employees receive a free meal each shift, which is a valuable perk for those passionate about food and hospitality. Working at Red Robin also means embracing a culture that prioritizes safety and cleanliness, as adhering to safe food handling and sanitation rules is a critical part of the job. The restaurant is committed to providing a worry-free dining experience for guests, and as a Line Cook, your role directly influences this goal. Beyond the base pay, this position is eligible for numerous benefits that enhance work-life balance and job satisfaction, including flexible work schedules and significant discounts on Red Robin food. You and your family can enjoy 50% and 25% discounts, respectively, reinforcing Red Robin's dedication to employee well-being. Moreover, Red Robin values the growth and development of its team members, offering referral bonuses for bringing new talent on board and other additional compensation programs such as an employee stock purchase program after one or more years of service. Health insurance options including medical, vision, dental, accident, critical illness, and hospital indemnity coverage are available to employees aged 18 and older, ensuring comprehensive health support. For longer-term financial security, a 401k retirement plan with company matching up to 4% of pay is accessible to employees aged 21 and above with the requisite length of service and hours worked. Paid time off is also part of the benefits package, accrued based on hours worked after qualifying thresholds are met. Red Robin encourages candidates who are 17 years or older to apply and become part of a friendly, dynamic team that is passionate about hospitality and personal growth. Joining Red Robin as a Line Cook means stepping into a fast-paced and fun environment where every day offers new opportunities to learn, develop culinary skills, and grow your career. The company’s commitment to diversity, inclusion, and equal opportunity makes it a place where you can thrive both professionally and personally. If you are enthusiastic about food preparation, safety, and serving guests with a smile, Red Robin provides a rewarding opportunity to build a career in the restaurant industry with a supportive team behind you.

• Must be 17 or older
• Ability to work flexible schedules
• Basic cooking skills
• Ability to follow instructions accurately
• Commitment to food safety and cleanliness
• Physical ability to stand and move for extended periods
• Ability to work in a fast-paced environment