Line Cook - Quick Hire!

Applebee's started with a simple philosophy that remains true today - focused on serving good food to good people. Owned and operated by T.L. Cannon, who oversees 55 Applebee's Neighborhood Grill & Bar locations, the company prioritizes its team members as the foundation of its success. These team members bring extensive industry experience and an unwavering commitment to exceeding guests' expectations while maintaining the highest standards of service, quality, and value. At Applebee's, the atmosphere is centered on fun, genuine connections, and friendships, fostering a sense of belonging for everyone who joins the team. Applebee's is a well-established full-service restaurant concept, offering growth opportunities for team members who aspire to develop their culinary careers. The company welcomes individuals passionate about food preparation and committed to delivering the best quality food and service consistently. As a franchisee of Applebee's and an Equal Opportunity / E-Verify Employer, the organization values integrity, respect, and attention to cleanliness and detail in their operations. The position available is for cooks or kitchen team members who will prepare menu items consistently according to recipe standards while ensuring a safe working environment by following proper food handling and safety guidelines. This role is ideal for individuals with a drive to succeed and a commitment to upholding food quality and safety. While prior cooking experience in a restaurant setting is preferred, it is not mandatory. Applebee's values teamwork and a passion to succeed and encourages applicants who meet these criteria to apply. Team members benefit from competitive advantages such as paid vacation for those averaging 30 hours a week, free meal shifts for working six hours or more, 401(k) retirement options, and medical, dental, and vision coverage. The company also offers flexible schedules and a positive, dynamic work atmosphere that supports both personal and professional growth. Applebee's culture promotes treating team members with respect, acting with integrity as owners of the business, and maintaining cleanliness and meticulous attention to detail throughout the restaurant environment. This opportunity is more than just a cooking job; it is a chance to grow a restaurant career in a supportive environment with a reputable brand known for quality and a commitment to the community. Whether you have experience as a line cook, chef, sauté cook, grill cook, or in back-of-house food preparation and production, Applebee's encourages you to become a member of their dedicated culinary team and contribute to delivering memorable dining experiences every day.

• Must be at least 18 years old
• eligible to work in the United States
• able to lift up to 50 lbs up to 20 times per day
• availability to work flexible schedules
• commitment to teamwork and restaurant standards
• willingness to follow safety and cleanliness protocols