AeroCareers Job Posting: Line Cook - Quick Hire! at Smokey Bones Bar & Fire Grill. This is a Full-Time role in Cincinnati, OH, USA, OH. Salary: $15 - $19.

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Line Cook - Quick Hire!

Posted on October 24, 2025

Cincinnati, OH, USA, OH Full-Time $15 - $19
Smokey Bones is a renowned full-service restaurant chain specializing in delivering authentic barbecue, award-winning ribs, and exceptional dining experiences across 16 states in the United States. Known for our mouthwatering slow-smoked and fire-grilled meats, Smokey Bones offers a diverse menu that caters to lunch and dinner guests with a full bar featuring an extensive selection of bourbons, whiskeys, domestic and international craft beers, and signature handcrafted cocktails. Our restaurants are vibrant, lively spaces where customers come to enjoy great food, good times, and warm hospitality whether dining in, picking up online orders, or using our catering and delivery services. We pride ourselves on maintaining a high standard in food quality, service, and ambiance, making every visit memorable for our guests. This position offers a unique opportunity to join an award-winning team celebrated as a Certified Great Place to Work for two consecutive years. At Smokey Bones, we believe in celebrating individuality and fostering an inclusive work culture where our employees, affectionately called "Firestarters," feel valued and empowered. We understand the importance of flexibility in scheduling to help balance life and work, and we offer a supportive environment filled with perks and benefits available from day one. Employees enjoy competitive pay, scholarships for higher education through Bellevue University, and extensive discounts on a wide range of products and services through our benefits hub. We also provide access to mental health resources with free counseling sessions, healthcare options, and legal assistance plans designed to support our team both professionally and personally. The role requires energetic and attentive individuals who thrive in fast-paced settings and are committed to delivering exceptional guest experiences. Successful candidates will be responsible for preparing and organizing their workstations according to volume, supporting service staff with guest requests, performing cleaning and maintenance duties diligently, and strictly adhering to food safety and health regulations. Clear communication and teamwork are essential as you coordinate with colleagues and escalate issues responsibly to management when necessary. We seek candidates who are adept at reading recipes, following detailed instructions, and maintaining high standards of cleanliness and safety throughout kitchen and dining areas. Working at Smokey Bones means becoming part of a passionate team dedicated to growth and development. We foster a culture where career advancement opportunities are available and employees are encouraged to reach their fullest potential. Our supportive management and positive work environment make it possible for you to take pride in your work, enjoy meaningful interactions with guests, and have fun while doing it. If you enjoy a dynamic atmosphere where your contributions are recognized, where you can develop valuable skills, and where you are truly appreciated, this is the place for you. Join Smokey Bones to experience a rewarding career with a company that values you for being uniquely you and supports you every step of the way.
  • Able to communicate (speak, read, and write) in English
  • Authorized to work in the United States
  • Excellent customer service and people skills
  • In-depth knowledge of food sanitation and safety policies
  • Strong attention to detail
  • High energy levels
  • Ability to work in a team
  • Excellent verbal communication skills
  • Able to bend at the waist and lift items up to 50 lbs to waist level
  • Able to move items up to 50 lbs for distances of up to 25 feet
  • Able to remain standing and active for an 8-12 hour shift
  • Able to hear, understand and respond in a loud environment
  • Able to tolerate exposure to cold and hot temperatures (below 0 F and above 90 F) throughout the shift