Line Cook-PM Salad/appetizer station - Charlotte, NC

Charlotte City Club is a prestigious and upscale private club located in the heart of Charlotte, known for its commitment to providing exceptional service and a refined atmosphere for its members. Established with a rich tradition of hospitality, the club offers a variety of amenities including fine dining, meeting spaces, and social events designed to cater to both business and leisure needs. Renowned for its newly renovated environment, the club prides itself on maintaining a vibrant yet elegant setting that appeals to professionals and families alike. The team at Charlotte City Club is dedicated to fostering a culture of teamwork, professionalism, and a passion for customer service, ensuring that every member enjoys an unparalleled experience during their visits. We are currently seeking teamwork-oriented professionals who are passionate about customer service and hospitality to join our kitchen staff as a line/prep cook. This role is ideal for individuals who thrive in a fast-paced, fun, and upscale environment. The position offers an hourly wage of $18 and includes comprehensive benefits for full-time team members such as paid holidays, medical, dental, and vision insurance, life insurance, a 401(k) retirement plan, and paid time off. Additionally, team members enjoy free parking during work hours. The schedule for this role is Tuesday from 9 AM to 2:30 PM and Wednesday through Saturday from 2 PM to 10:30 PM, with Sundays and Mondays off. The successful candidate will be responsible for preparing ingredients, cooking line items, and ensuring the kitchen operates smoothly during busy service hours. Charlotte City Club requires all employees to contribute positively to a drug-free workplace, pass a background check, and maintain strict adherence to all health and safety regulations. If you are looking for a rewarding opportunity in a dynamic and supportive environment where you can grow your culinary skills and be part of a dedicated team, consider applying with your resume and a brief description of why you would be a great fit.

• high school diploma or equivalent
• previous line/prep cook experience preferred
• ability to work scheduled hours tuesday 9am-2:30pm and wednesday-saturday 2pm-10:30pm
• ability to pass a background check
• commitment to a drug-free workplace
• strong work ethic
• ability to stand for extended periods