Line Cook - Houston, TX

Eddie V's is a premier fine dining restaurant renowned for its artfully prepared seafood and steaks paired with imaginative cocktails, offering an exceptional dining experience. As part of a prestigious hospitality group, Eddie V's creates an environment where guests can indulge in not only exquisite cuisine but also impeccable service in an inviting and elegant atmosphere. This establishment is committed to fostering a nurturing work environment that encourages professional growth and team collaboration. The restaurant upholds the highest standards in culinary excellence and customer satisfaction, setting a benchmark in the upscale dining industry. The position of Line Cook at Eddie V's is critical in maintaining the restaurant's reputation for high-quality food and outstanding guest experiences. Line Cooks are responsible for preparing food items to order with precision and consistent adherence to recipe and presentation guidelines. They play a vital role in ensuring guest satisfaction by accommodating special requests while maintaining the kitchen's high standards. This role involves coordinating food orders efficiently to support timely and seamless delivery to diners, contributing to the overall flow and success of service. The importance of health and safety is deeply embedded in Eddie V's culture. The restaurant emphasizes rigorous safety and sanitation procedures to protect both team members and guests. Line Cooks are expected to maintain clean, sanitized, and safe work areas while prioritizing personal wellness and the well-being of their coworkers. Working at Eddie V's offers an opportunity to be part of a team that values genuine hospitality and meticulous attention to detail. Residents and visitors alike come for the culinary experience and the warm, professional environment fostered for employees. Eddie V's offers a comprehensive benefits package reflective of their commitment to employee well-being. Benefits include competitive weekly pay, anniversary pay, paid sick leave, comprehensive medical, dental, and vision coverage, multiple insurance options, wealth benefits, and flexible spending accounts. Employees also enjoy dining and other discounts and are eligible for a matching 401(k) plan after one year of employment, provided they are 21 years of age or older. These benefits underscore Eddie V's dedication to supporting their employees both professionally and personally. For those passionate about culinary arts and hospitality, the Line Cook position at Eddie V's presents a fantastic opportunity to join a respected and thriving restaurant. Employees can expect not only to contribute meaningfully to memorable dining experiences but also to develop their skills within a supportive framework. This role requires enthusiasm, a strong work ethic, and a commitment to upholding the highest quality and safety standards in food preparation and service. If you seek to be part of a dynamic kitchen team where your efforts are valued and growth is encouraged, Eddie V's invites you to apply and embark on a rewarding career journey.

• High school diploma or equivalent
• Previous experience as a line cook or similar role preferred
• Understanding of food safety regulations
• Ability to stand for extended periods and perform physically demanding tasks
• Willingness to work flexible hours including evenings, weekends, and holidays
• Age 21 or older to qualify for certain benefits
• Demonstrated ability to work in a team-oriented environment