Line Cook (Gastropub) - Philadelphia, PA

Cook and Shaker is a renowned neighborhood gastropub located on the vibrant border of Fishtown and Kensington in Philadelphia. Known for its elevated comfort food crafted with fresh, seasonal ingredients, Cook and Shaker has become a local favorite for food enthusiasts seeking a high-quality dining experience. The gastropub also boasts a creative cocktail menu and a curated selection of local beers, adding to its distinct appeal. Beyond its culinary offerings, Cook and Shaker fosters a workplace culture that is flexible, motivating, and respectful, making it an attractive place for culinary professionals to grow and thrive. This establishment is dedicated to maintaining high standards in both food quality and employee satisfaction, providing a supportive environment where team members can develop their skills and build rewarding careers. We are currently seeking an experienced full-time Line Cook who is passionate about food and eager to contribute to a dynamic kitchen team. This role involves working primarily nights, weekends, and brunch shifts with a full-time schedule averaging 35 to 40 hours per week. The position offers a competitive pay rate between $20 and $25 per hour, based on experience, and includes a range of benefits such as medical coverage, commuter assistance, dining perks, and a flexible schedule to accommodate personal needs. The Line Cook will be responsible for the proficient use of grill, fry, and sauté stations, ensuring consistent execution of dishes according to restaurant specifications and upholding the highest standards of food safety and sanitation. This is an excellent opportunity for culinary professionals who want to advance their careers within a reputable gastropub known for quality and culture. Additionally, Cook and Shaker is easily accessible by public transportation, further supporting the convenience for employees. The position encourages teamwork, reliability, punctuality, and organizational skills, and includes responsibilities such as assisting with inventory and ordering, as well as potentially leading or supporting a small kitchen team. Employees at Cook and Shaker enjoy a positive and collaborative environment where their contributions to the culinary experience are valued, making this a great place for professional growth and satisfaction in the hospitality industry.

• High school diploma or equivalent
• Minimum 2 years of relevant kitchen experience
• Food safety and sanitation knowledge, certification preferred
• Ability to lift up to 50 lbs
• Capability to stand for long shifts
• Availability to work nights, weekends, and brunch hours
• Employment eligibility verification