Line Cook - $17 to $20 per HOUR

Atlantic Shores Retirement Community is a distinguished continuing care retirement community located in Virginia Beach, Virginia. This award-winning establishment caters to adults aged 55 and above and is dedicated to creating a welcoming neighborhood that promotes active and fulfilling lifestyles for its residents. The community's core mission focuses on fostering freedom, dignity, wellness, independence, and security for all who live and work there. Its foundational values emphasize service to others, a culture of trust and honesty, leadership geared towards growth, and deep loyalty. These principles are embedded throughout the community, ensuring that both residents and staff experience a supportive and nurturing environment. The neighborhood setting at Atlantic Shores is not just about residence; it’s about creating a vibrant community where people want to live and work, enjoying a quality of life that respects and honors their individual needs and aspirations. The Line Cook position at Atlantic Shores is a pivotal culinary role that directly contributes to the nourishment and happiness of the community’s residents. This full-time role offers an hourly wage ranging from $17.00 to $20.40, reflecting the value placed on skilled culinary professionals who bring passion and expertise to their craft. As a Line Cook, you will be integral to the preparation of three daily meals, employing a variety of cooking techniques and following standardized recipes to ensure consistent quality, flavor, and presentation. Working closely with experienced chefs and a collaborative kitchen team, you will maintain high standards of sanitation, organization, and safety throughout your shift. The role emphasizes precision in serving portions, efficiency in utilizing leftovers, and diligent care for kitchen equipment to support a smooth and professional culinary operation. This position suits individuals with a genuine passion for cooking who thrive in team settings and who can manage time effectively while adhering to stringent hygiene practices. Culinary students and those with prior experience in hospitality or healthcare settings are encouraged to apply, as Atlantic Shores values diverse culinary backgrounds and offers opportunities for growth within its dynamic environment. The community prides itself on fostering a positive culture where teamwork, respect, and mutual support are paramount, making it a rewarding place to build a culinary career. In addition to competitive pay, the Line Cook role at Atlantic Shores comes with an attractive benefits package, including generous paid time off starting at 104 hours annually, holiday and overtime pay at 1.5 times the regular rate, and referral bonuses for bringing new talent into the team. Employee recognition programs offer monetary awards to celebrate outstanding contributions, while health benefits encompass medical, dental, vision, life insurance, short-term and long-term disability, as well as supplemental coverage options for accidents, cancer, critical illness, legal resources, and identity theft protection. Moreover, the community supports ongoing education with tuition reimbursement up to $5,250 annually and partnerships with several universities to offer educational discounts, underscoring Atlantic Shores' commitment to employee development and career advancement. Join Atlantic Shores as a Line Cook and be part of a community where every meal prepared brings comfort, dignity, and joy to the lives of others. This role is more than just cooking; it is about building community and making a meaningful impact every day.

• Must have reliable transportation to work
• Be punctual
• Culinary experience in hospitality or healthcare settings
• Strong teamwork and communication skills
• Attention to sanitation, organization, and time management
• A reliable and positive attitude
• Ability to collaborate with others