Line Cook - $17 to $19 per HOUR

Applebee's Neighborhood Grill & Bar is a prominent full-service restaurant chain known for its dedication to serving quality food in a welcoming and friendly environment. Started on the philosophy of providing good food to good people, Applebee's embodies community values and focuses on delivering exceptional service, quality, and value. Owned and operated by T.L. Cannon, who manages 55 Applebee's locations, the company places a strong emphasis on teamwork and respect among its staff to create an enjoyable workplace where genuine connections and friendships form. Applebee's commitment to guest satisfaction and the continuous pursuit of excellence sets it apart in the competitive dining industry, offering an inviting dining experience to neighborhood patrons nationwide. This job opportunity is for the role of Cook / Kitchen Team Member at Applebee’s, a position crucial to maintaining the restaurant's high standards of food quality and safety. The ideal candidate will be responsible for preparing food items according to standardized recipes while ensuring a safe and hygienic kitchen environment. This role is perfect for individuals passionate about food and the culinary arts, looking to join a team with a strong work ethic and dedication to guest satisfaction. The Cook will be required to adhere to food safety guidelines and proper food handling techniques, supporting the overall mission to exceed guest expectations consistently. The position offers a competitive benefits package including paid vacation for employees working an average of 30 hours or more per week, free shift meals for those working six hours or longer, and participation in a 401(k) retirement savings plan. Additionally, the restaurant provides comprehensive medical, dental, and vision coverage, flexible scheduling options to support work-life balance, and a positive work atmosphere where team members can thrive and grow their careers. Applebee’s offers an excellent opportunity for professional growth within a well-established restaurant framework, welcoming individuals seeking advancement in culinary careers such as line cooks, chefs, saute cooks, grill cooks, and food preparation specialists who thrive in fast-paced, high-volume kitchen environments. Applicants should be at least 18 years old with eligibility to work in the United States, and while prior cooking experience in a restaurant setting is preferred, it is not mandatory. Physical ability to lift up to 50 pounds multiple times a day is essential, along with a team-oriented mindset and a passion for success. Core principles guiding the workplace culture include mutual respect, integrity, ownership mentality, and meticulous attention to cleanliness and detail. Applebee's is proud to be an Equal Opportunity and E-Verify Employer, committed to fair hiring practices and diversity. Join Applebee’s to become part of a dedicated team that values respect, teamwork, and continuous improvement while delivering delicious meals to the community. Build your culinary career in a supportive and dynamic environment that rewards commitment, fosters innovation, and offers clear pathways for advancement .

• must be at least 18 years old
• eligible to work in the united states
• able to lift up to 50 lbs up to 20 times per day
• team-oriented with a passion to succeed