Line Cook - $15 to $19 per HOUR

Olive Garden is a leading Italian-themed casual dining restaurant chain renowned for its warm hospitality, classic Italian cuisine, and inviting family atmosphere. With numerous locations across the United States, Olive Garden has established itself as a beloved destination for people seeking a comforting and authentic Italian dining experience. The company's strong emphasis on quality food, excellent customer service, and a supportive work environment creates a welcoming atmosphere not just for guests but also for its employees. Olive Garden prides itself on fostering a culture where team members are treated like family, ensuring a collaborative and positive work setting that encourages personal and professional growth. This focus on community and development has helped Olive Garden maintain a loyal customer base and a dedicated workforce. The role offered at Olive Garden is a Line Cook position, which plays a critical role in the kitchen by delivering high-quality dishes with precision and care. This position requires a strong passion for food preparation and adherence to recipe standards to provide guests with an exceptional Italian dining experience. As a Line Cook, you will be responsible for flawlessly executing recipes, maintaining the highest standards of safety and sanitation, and presenting plates that meet Olive Garden's quality expectations. The position is variable pay by location, indicating compensation may differ depending on which restaurant location you join. This role provides an outstanding opportunity to join a family-oriented restaurant that values its employees and offers numerous benefits such as flexible scheduling to accommodate personal commitments, free employee meals, weekly pay, anniversary pay, paid sick leave accrual, and paid family and medical leave. You will also benefit from medical and dental insurance options, ongoing training for career development, discounts on various products and services, a 401(k) savings plan with company matching after one year, and significant chances for career advancement. Olive Garden is invested in your success, with more than half of its managers being promoted from within hourly positions, reflecting the company's commitment to growth and development. Safety and sanitation are paramount at Olive Garden; the organization is dedicated to providing a clean and healthy environment for team members and guests alike. As a Line Cook, you will be an integral part of maintaining these standards while contributing your culinary talents to create memorable dining experiences. Joining Olive Garden means becoming a valued member of a supportive team where your passion for food and excellence will be nurtured and rewarded. The company embraces diversity, teamwork, and dedication, making it an ideal workplace for motivated individuals who are eager to excel in the hospitality industry.

• High school diploma or equivalent
• Experience in a restaurant kitchen environment preferred
• Ability to stand for extended periods
• Flexibility to work various shifts including weekends and holidays
• Ability to follow safety protocols and procedures
• Reliable and punctual
• Capacity to multitask and work under pressure