Line Cook - $15 to $19 per HOUR

Anna's House is a beloved dining establishment renowned across Michigan for its dedication to transforming breakfast and lunch into an extraordinary experience. As a vibrant restaurant specializing in daytime dining, Anna's House has made a name for itself by focusing on fresh, locally sourced ingredients and crafting unique dishes that cater to a diverse range of dietary needs. The establishment prides itself on its commitment to quality, flavor, and inclusivity, creating a welcoming environment for both guests and team members alike. With a passionate team driving its mission to 'save the world from an ordinary breakfast,' Anna's House stands out as a culinary leader dedicated to elevating morning and midday meals beyond the usual fare. The restaurant operates primarily during daytime hours, offering a fantastic work-life balance free from late-night shifts, making it an attractive place for culinary professionals seeking to thrive in a dynamic yet supportive atmosphere. The line cook position at Anna's House offers an exciting opportunity for individuals who are passionate about cooking and eager to contribute to a fast-paced, energetic kitchen environment. This role is integral to maintaining the restaurant's high standards, requiring meticulous attention to detail, a strong work ethic, and culinary creativity. The successful candidate will be responsible for efficiently managing their station, preparing a broad array of breakfast and lunch items ranging from fluffy pancakes and perfectly cooked eggs to savory omelets and gourmet sandwiches. Emphasizing precision and speed while adhering to established recipes and presentation standards, the line cook plays a crucial role in delivering an exceptional dining experience. Working collaboratively with other line cooks, prep cooks, and front-of-house staff, the line cook ensures smooth kitchen operations and timely service. This position also demands strict adherence to food safety, sanitation, and hygiene standards, contributing to a clean and safe working environment. The role encourages continuous learning and innovation, welcoming input on menu development and the adoption of new cooking techniques. Additionally, the line cook will assist with inventory management and proper food storage, helping minimize waste and uphold the restaurant's commitment to freshness. Anna's House offers competitive hourly wages and generous employee benefits, including delicious staff meals and discounts on menu items. With daytime hours and a focus on employee growth and team support, this opportunity is ideal for cooks who want to expand their culinary skills in a busy, rewarding environment. Joining Anna's House means becoming a valued member of a passionate culinary family dedicated to redefining breakfast and lunch in Michigan.

• Minimum of 1-2 years experience in a line cook or similar role
• Proven culinary skills including knife techniques and cooking methods
• Ability to work well in a team-oriented high-pressure kitchen environment
• Attention to detail in food preparation and presentation
• Punctual and reliable with availability for early shifts
• Basic knowledge of food safety and sanitation practices
• Passion for food and hospitality