LINE COOK 1 - PART TIME - Join the Team!

Alila Marea Beach Resort is a prestigious Boundless Hotel by Hyatt located in the scenic North County area of San Diego, California. Situated just 32 miles north of San Diego International Airport and near the charming seaside town of Encinitas on California's iconic Coastal Highway 101, the resort offers a unique blend of natural beauty and sophisticated luxury. This elegant resort features 130 guestrooms, showcasing breathtaking coastal views from nearly every room. Its architectural design draws inspiration from the natural elements surrounding it, including coastal bluffs, beaches, and the vast ocean. The use of natural stone, warm woods, and clean modern lines creates a peaceful and tranquil atmosphere, ideal for relaxation and rejuvenation. The resort also boasts 6,626 square feet of meeting space, a full-service spa, two exquisite restaurants named Vaga and Pocket, and a café, providing guests with exceptional dining and event experiences. The Alila Marea Beach Resort exemplifies high-touch barefoot luxury and personalized service, which are core tenets of the Alila Way. The Intermediate Line Cook position at Alila Marea Beach Resort is an excellent opportunity for culinary professionals looking to grow their careers within the esteemed Hyatt brand. This role requires the cook to possess solid communication and culinary skills, as well as the capacity to work under supervision while handling single stations in the kitchen. Candidates will ideally have experience cooking in a hotel environment and hold a culinary degree, which ensures they have a professional understanding of cooking ingredients and procedures. The position demands a dedicated approach as an intermediate cook will be responsible for preparing dishes with precision and consistency, supporting the kitchen team, and maintaining the highest standards of hygiene and food safety. Hyatt is known for fostering a work environment that demands exceptional performance but rewards dedication with robust career development opportunities, job enrichment, and a supportive culture. If you are passionate about culinary arts, eager to advance your career, and thrive in a fast-paced environment, this intermediate line cook role at Alila Marea Beach Resort presents an exciting and rewarding challenge for you.

• Culinary degree or equivalent experience
• Minimum of one year line cooking experience preferred
• Knowledge of basic cooking methods and procedures
• Ability to communicate effectively
• Capacity to work under supervision and training
• Physical ability to stand for extended periods
• Willingness to work flexible shifts including weekends and holidays