Lead Bartender - St Petersburg, FL

Palm Bar is a renowned establishment known for its vibrant atmosphere and dedication to delivering exceptional guest experiences. As a pivotal part of the hospitality industry, Palm Bar strives to provide a welcoming and lively environment where patrons can enjoy expertly crafted beverages, professional service, and a dynamic social scene. Known for its commitment to quality and customer satisfaction, Palm Bar continually seeks to uphold high standards in both service and operations, making it a favored destination for locals and visitors alike. The team at Palm Bar values collaboration, innovation, and a passion for hospitality, ensuring that every visit is memorable and enjoyable for guests. Employment at Palm Bar is full-time, offering a competitive hourly wage of $15.00, along with opportunities for tips, insurance options, and career advancement within the company. The Lead Bartender role at Palm Bar is a key leadership position responsible for overseeing all daily operations of the bar. This role is ideal for a highly skilled and experienced bartender who is capable of efficiently leading a team while ensuring the highest level of guest satisfaction. The Lead Bartender supervises bar staff, maintains cleanliness and organization, manages inventory, and ensures compliance with health and safety regulations. Additionally, the Lead Bartender is tasked with managing the bar’s point of sale system, handling closing reports, and assisting with troubleshooting and updates to the POS. This position demands strong leadership abilities, excellent communication skills, and a deep understanding of mixology, cocktail preparation, and responsible alcohol service. In this role, the Lead Bartender will train and mentor team members, fostering a positive and collaborative work environment. Scheduling staff to ensure adequate coverage during peak hours, monitoring performance, providing feedback, and assisting with evaluations in coordination with management are integral parts of the job. The Lead Bartender also plays a crucial role in inventory management, working closely with vendors to negotiate pricing and availability while maintaining optimal stock levels through precise tracking and ordering. The position encourages innovation by collaborating with the Food and Beverage Manager to develop seasonal or specialty drink menus that enhance the bar's offerings and guest appeal. Guest service remains at the forefront of responsibilities, with the Lead Bartender ensuring all patrons receive prompt, friendly, and professional attention. This includes handling guest complaints with professionalism and efficiency, offering product knowledge and recommendations, and maintaining an inviting atmosphere that satisfies and retains customers. Overall, the Lead Bartender position at Palm Bar combines operational management, team leadership, inventory expertise, and a passion for delivering exceptional hospitality, creating a fulfilling and dynamic work experience in a vibrant bar setting.

• High school diploma or equivalent
• Minimum of 3 years of bartending experience in a high-volume environment
• Previous leadership experience preferred
• Certification in responsible alcohol service (e.g., TIPS, ServSafe)
• Ability to lift up to 50 lbs and stand for extended periods
• Excellent communication skills
• Proficiency with POS systems and basic computer skills