Lead barista - Full-time

No White Plates is a distinguished restaurant known for its vibrant culinary experience and commitment to excellence. With a focus on quality food and impeccable service, this establishment has established itself as a favorite destination for food enthusiasts who appreciate a blend of innovation and tradition. No White Plates offers a dynamic workplace environment that values creativity, dedication, and a passion for delivering outstanding guest experiences. The restaurant prides itself on its unique blend of culture, leadership, and high standards that contribute to its reputation in the competitive food and beverage industry. The Lead Barista at No White Plates plays a pivotal role in upholding the brand's commitment to exceptional coffee and service. Earning a competitive wage of $22 per hour plus tips, this full-time position reports directly to the Front of House Management, General Manager, Director of Operations & Business Administration, Vice President of People and Culture, and the Founder. As the Lead Barista, the successful candidate will lead the barista team during service and prep times, embodying the leadership and culture of No White Plates through enthusiasm, work ethic, and deep product knowledge. This role is essential to creating memorable coffee experiences for guests by ensuring the coffee program operates efficiently, consistently maintains quality standards, and incorporates innovative menu development. The Lead Barista is responsible for training staff, managing operational flow, and maintaining inventory alongside management. They actively monitor compliance with food safety and sanitation procedures and manage housekeeping systems, contributing to the restaurant's safe and welcoming environment. Ideal candidates will bring at least two years of leadership experience in a similar food and beverage environment, especially in coffee operations. They must have a passion for coffee, excellent interpersonal and communication skills, and the ability to manage multiple priorities in a fast-paced setting. The role demands flexibility in working hours, including mornings, evenings, weekends, and holidays, with a strong focus on adapting to evolving priorities and challenges. Physical stamina and the ability to perform essential barista duties, such as handling equipment and lifting supplies up to 50 lbs, are vital. Additionally, experience in restaurant openings, coffee menu development, and conducting coffee equipment maintenance underpin the success of the Lead Barista in this role. This position offers a unique opportunity to grow professionally within a supportive team while significantly impacting the guest experience at No White Plates. Those who thrive on challenge, innovation, and leading by example will find this role highly rewarding.

• Two years of experience in a similar environment
• Deep knowledge of coffee operations and products
• Must love restaurant openings
• Experience in coffee menu development
• Excellent interpersonal, communication, and relationship building skills
• Previous experience training others on coffee execution
• High-level organizational skills with multi-tasking capabilities
• Ability to adapt to changing priorities and manage workloads with minimal direction
• Dependable, highly motivated and high attention to detail and follow through
• Passion for the F&B industry and a commitment to delivering outstanding coffee and service
• Flexibility to work mornings, evenings, weekends, and holidays as required
• Food Handler's Certificate