Kitchen Staff

Grimaldi's Pizzeria is a renowned pizza restaurant known for its commitment to quality, family atmosphere, teamwork, and exceptional customer service. Founded with a passion for creating authentic New York-style pizzas, Grimaldi's has grown into a favorite dining destination offering a memorable experience for families, friends, and pizza enthusiasts. With a strong focus on people, product, and service, the company has developed a culture coined "8 Slices of Culture" that shapes its values and day-to-day operations. These slices emphasize quality, family, teamwork, communication, energy, accountability, hospitality, and integrity.  Joining the Grimaldi's team means becoming part of a company that values diversity, trust, creativity, passion, positivity, responsibility, generosity, respect, and honesty. The brand’s emphasis on service excellence has helped it maintain a loyal customer base and a reputation for delivering great food and good times. The available Back-of-House role is crucial to the success of the restaurant. This position involves preparing ingredients, cooking pizzas and other menu items, and maintaining a clean and organized kitchen. Employees in this role will work closely with others to ensure food safety, uphold Grimaldi's high standards, and contribute to a welcoming atmosphere that reflects the company’s core values. The kitchen staff receive comprehensive training programs to foster growth and development, whether working full-time or part-time.  This back-of-house opportunity offers competitive pay, flexible schedules, and food discounts, making it an appealing choice for individuals seeking a fulfilling career in food preparation and hospitality. Candidates can expect a supportive environment where teamwork is highly encouraged and advancement opportunities are available. The role demands attention to detail, physical stamina for long hours on their feet, and a positive, team-oriented mindset. At Grimaldi's Pizzeria, employees become part of a family that values accountability and open communication. The team supports one another, helping each other succeed while maintaining a safe and clean kitchen environment. The company's E-Verify status and Equal Opportunity Employment policy ensure a fair hiring process and a diverse workplace. By joining the back-of-house team, candidates embark on a rewarding path in a fast-paced, customer-focused environment that is constant in its dedication to quality and hospitality.

• High school diploma or equivalent preferred
• Prior kitchen or food preparation experience preferred
• Ability to work flexible hours, including evenings and weekends
• Strong communication and teamwork skills
• Ability to adhere to food safety and sanitation guidelines