Kitchen Manager - Quick Hire!

Buffalo Wild Wings is a leading American casual dining restaurant and sports bar franchise that specializes in offering guests a vibrant and energetic atmosphere paired with a menu focused on chicken wings, sauces, and a variety of other classic bar foods. Known for its dynamic environment, Buffalo Wild Wings excels in creating memorable experiences where sports enthusiasts and food lovers alike can gather to enjoy great food and watch their favorite games. Established as a prominent player in the restaurant industry, the company prides itself on a culture of teamwork, enthusiasm, and continuous learning, which empowers employees to grow professionally while delivering exceptional service to guests. As a Kitchen Manager at Buffalo Wild Wings, you will play a pivotal role in managing the Heart-of-House (HOH) operations, ensuring smooth kitchen performance and culinary excellence. This position offers you the opportunity to lead and develop a dedicated team responsible for food preparation, quality control, and maintaining safety and sanitation standards. Your leadership will directly influence the guest experience by orchestrating a highly efficient and motivated kitchen team that delivers legendary experiences every day. This role is crafted for those who are passionate about restaurant management and aspire to build a long-lasting career in the hospitality industry. With an emphasis on game-time energy and lifetime experience, the Kitchen Manager is expected to uphold Buffalo Wild Wings’ high standards by executing operational strategies aligned with company goals. You will be responsible for training and mentoring team members, managing labor and inventory, ensuring compliance with health and safety regulations, and maintaining consistent food quality. Additionally, this role places importance on fostering a positive work environment that encourages employee engagement and teamwork. Buffalo Wild Wings offers a comprehensive benefit package to support employee well-being and professional development. Benefits include weekly pay, bonus programs, free and discounted meals, best-in-class training, advancement opportunities, paid time off, and retirement plans such as 401(k). Additional perks like tuition benefits, medical, dental and vision insurance, wellness support tools, referral programs, recognition programs, and involvement in community and charitable activities make Buffalo Wild Wings not only a great place to work but a company invested in the success and happiness of its employees. If you have prior experience in restaurant or kitchen management and a passion for leading teams in a fast-paced environment, Buffalo Wild Wings invites you to join their team. Regardless of your sports knowledge or background, the company values diverse perspectives and encourages applicants who are eager to contribute to a thriving hospitality culture. This role not only promises a dynamic work atmosphere but also the chance to develop leadership skills that will serve you throughout your career.

• High school diploma or equivalent
• Preferably two years of management experience in a restaurant, bar, or kitchen setting
• Knowledge of labor laws and health codes
• Ability to train and develop staff
• Strong organizational and multitasking skills
• Effective communication abilities
• Willingness to work flexible hours including evenings and weekends