Kitchen Manager - Brunch & Sip - Quick Hire!

Our esteemed dining establishment is renowned for delivering exceptional culinary experiences through the dedication of our talented team and the consistent quality of our menu offerings. As a prominent player in the food service industry, we pride ourselves on maintaining a vibrant work environment that values teamwork, innovation, and commitment to guest satisfaction. Our restaurant emphasizes creating a welcoming atmosphere where customers enjoy dishes prepared with the freshest ingredients and served with impeccable service. We are currently seeking a motivated and experienced Kitchen Manager to join our team and lead the kitchen operations to new heights. The Kitchen Manager role is integral to the smooth operation of our kitchen, directly supervising and coordinating the activities of food preparation and service workers. This leadership position demands a hands-on approach in overseeing daily kitchen functions, ensuring the highest standards of food quality and safety are met. The successful candidate will demonstrate strong organizational skills by managing inventory, scheduling shifts efficiently, and maintaining health standards for all products handled in the kitchen. Additionally, the Kitchen Manager will be responsible for fostering a positive work environment by motivating staff and ensuring adherence to food safety protocols. This role requires a proactive leader who can thrive in a fast-paced environment while maintaining a focus on customer satisfaction and operational excellence. We offer a competitive wage package and an inclusive work culture that supports career growth and development.

• Previous experience in food service or related field
• knowledge of food safety practices
• strong leadership skills
• ability to work in a fast-paced environment
• excellent communication skills