Kenosha,WI,USA Full-time Baker-Kenosha,WI | Hiring

Festival Foods is a well-established Wisconsin-based grocer committed to giving back to the communities it serves while delivering exceptional service and value to its customers. With over 40 full-service supermarkets across the state of Wisconsin, Festival Foods has built a strong reputation for quality, community involvement, and a positive work atmosphere. Known for its focus on people, the company prioritizes the daily interactions among associates and guests, which is reflected in the comprehensive programs and benefits it offers to its employees. This commitment fosters a workplace environment that values respect, inclusivity, and the development of a skilled and service-oriented team. Festival Foods is dedicated to creating an environment that embraces diversity and equal employment opportunities. The role of Baker at Festival Foods is a full-time position based in Mount Pleasant, Wisconsin. Reporting directly to the Bakery Department Manager, the Baker is central to the company’s mission of crafting memorable experiences through high-quality bakery and pastry products. Bakers at Festival Foods contribute significantly to both everyday guest satisfaction and special occasion celebrations by producing fresh, delicious baked goods. This position requires technical baking skills, attention to food safety and quality, as well as a strong guest service orientation. The Bakery department plays a pivotal role in creating an appealing food selection that meets diverse customer needs and enhances the overall shopping experience. As a Baker, you will be responsible for following precise recipes and production plans to ensure consistent quality and presentation of baked goods. Maintaining strict compliance with health and safety guidelines is essential, including sanitation practices and proper storage of ingredients. Providing excellent customer service forms a core part of the role — assisting guests in selecting bakery items, handling special orders, and resolving concerns with professionalism and care. Bakers also monitor stock levels and production demands to ensure timely fulfillment of bakery needs, including early mornings and evenings. The company places a high emphasis on teamwork, expecting Bakers to collaborate closely with other Bakery associates to achieve department goals and foster a positive work environment. Outstanding attendance and punctuality, along with flexibility to work early mornings, afternoons, weekends, holidays, and occasionally evening or overnight shifts, are essential for success in this position. Festival Foods supports its Bakers with competitive compensation, career advancement opportunities, and a welcoming, supportive atmosphere that encourages professional growth. In summary, joining Festival Foods as a Baker means contributing your passion for baking in a company that values quality, community, and employee well-being. You will have the chance to work with a dedicated team, develop your baking expertise, and help create delightful bakery experiences for thousands of guests across Wisconsin. If you are a motivated baking professional who thrives in a dynamic retail food environment and is committed to delivering exceptional service, this opportunity at Festival Foods offers a fulfilling and stable career path with great benefits.

• High school diploma or equivalent
• Previous baking or pastry experience preferred
• Ability to lift up to 60 pounds frequently
• Ability to stand, bend, stoop, and kneel for extended periods
• Strong attention to detail and commitment to food safety
• Ability to follow recipes and production guidelines accurately
• Effective communication skills
• Willingness to work flexible hours including weekends and holidays