AeroCareers Job Posting: Just Posted:Airport Job in Louisville,KY,USA | Hiring at FiveStar. This is a Full Time role in Louisville, KY, USA, KY. Salary: $18 - $18.

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Just Posted:Airport Job in Louisville,KY,USA | Hiring

Posted on October 24, 2025

Louisville, KY, USA, KY Full Time $18 - $18

Louisville, KY, USA Role Highlights

Primary Details

  • Worksite: Louisville, KY, USA, KY
  • Posted: Recently.
  • Hiring Organization: FiveStar
  • Position: Food Service Manager #9175 - Quick Hire! (Based in Louisville, KY, USA)
  • This Louisville, KY, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our FiveStar team in Louisville, KY, USA, KY is growing.
  • Benefit from working in Louisville, KY, USA, a key hub for the a dynamic industry.

Pay & Perks

  • Pay: $18-$18/Hour (approx. $37.4k/Year)
  • Benefits: A comprehensive benefits package is included.
  • Stable workload with modern tooling and processes.

Position Scope

  • This role centers on your professional skills within the a dynamic space in Louisville, KY, USA.


FiveStar is a prominent company in the food service industry, known for its commitment to quality, exceptional customer service, and operational excellence. As a leader in providing comprehensive food service solutions, FiveStar operates with a clear focus on ensuring food safety, superior product presentation, and customer satisfaction. The company prides itself on fostering a positive work environment where employees are empowered to thrive and deliver outstanding service. With a history of success and a robust reputation, FiveStar continues to expand and innovate within the food service sector, making it an ideal workplace for those passionate about the food industry and eager to grow their careers. The role of a Food Service Manager at FiveStar is critical to the smooth and efficient operation of food service areas. This position partners closely with the General Manager to oversee the planning, supervising, and management of daily operations. The Food Service Manager is responsible for a wide range of duties, including communicating effectively with staff and management, merchandising products to maximize appeal and sales, ensuring compliance with food safety standards, and maintaining proper sanitation and storage procedures. The role also involves supervising and training food service staff to uphold the company’s high standards of quality and customer service. This position demands a keen understanding of health regulations related to food preparation, storage, cooking, thawing, and temperature control. The Food Service Manager must stay informed and compliant with these standards to ensure a safe and healthy environment for both employees and customers. Additionally, the manager plays a vital role in inventory control, ordering, equipment maintenance, production guide adherence, and promoting food sales and specials. The Food Service Manager must also be adept at leading teams, fostering a collaborative atmosphere, and ensuring that the food service area operates efficiently even in fast-paced environments. This role requires excellent communication skills, a professional appearance, and the ability to manage time effectively. Furthermore, the manager will handle merchandising tasks such as signage, pricing, and product freshness, which directly impact customer experience and sales. Working at FiveStar offers the opportunity to be part of a dynamic team focused on excellence and continuous improvement in the food service industry. The company values honesty, hard work, and dedication, and seeks candidates who exhibit these qualities alongside a customer-focused mindset. The Food Service Manager will be expected to work varied shifts, including mornings, evenings, overnights, weekends, and holidays, reflecting the needs of the business and its customers. Overall, this role provides an excellent opportunity for those looking to advance their management skills and contribute to a leading food service organization.
  • high school diploma or GED
  • minimum 1 year of food service experience
  • must be at least 18 years old
  • valid driver's license preferred
  • basic computer skills
  • knowledge of food-service equipment
  • professional appearance and a positive attitude
  • ability to work in a fast-paced environment and excellent time management
  • team player, customer focused, honest, hardworking, and excellent attendance