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Posted on October 24, 2025
Role Based in Gary, IN, USA
Role in Gary, IN, USA: Seasonal Bartender - Part-time Employer: Red Lobster (Hiring in Gary, IN, USA) Worksite: Gary, IN, USA, IN Posted: Recently.
Compensation: Benefits: A comprehensive benefits package is included. Clear growth pathways at our Gary, IN, USA office.
What You'll Do
This role centers on your professional skills within the a dynamic space in Gary, IN, USA.
- This Gary, IN, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Red Lobster team in Gary, IN, USA, IN is growing.
- Benefit from working in Gary, IN, USA, a key hub for the a dynamic industry.
Red Lobster is a renowned seafood restaurant chain celebrated for its fresh seafood offerings and inviting dining atmosphere. Established with a commitment to delivering exceptional guest experiences, Red Lobster has become a destination for those seeking quality meals and warm hospitality. Known for its extensive menu, including signature dishes like lobster, shrimp, and crab, the company prides itself on creating memorable moments for guests through both its food and service. As a leader in the casual dining industry, Red Lobster fosters a culture centered on teamwork, respect, and integrity. The restaurant operates in a fast-paced, dynamic environment where employees are encouraged to grow and thrive while upholding the brand's standards of excellence.
The Seasonal Bartender role at Red Lobster is an exciting opportunity for individuals passionate about delivering top-tier customer service in a lively and supportive setting. This position places employees at the heart of guest interactions, where they craft unique drinks that enhance special occasions and contribute significantly to the overall dining experience. Seasonal Bartenders at Red Lobster execute predefined drink recipes with precision, adhere strictly to brand guidelines, and maintain an immaculate bar area, ensuring readiness and availability of all necessary inventory. The role requires multitasking abilities, attentiveness to detail, and a dedication to upholding safety and sanitation standards, particularly regarding responsible alcohol distribution. The position is seasonal, catering to the company’s peak periods, providing an excellent chance for those seeking temporary but meaningful employment in the hospitality industry. Red Lobster supports new hires with comprehensive training that covers operational procedures, customer service excellence, food safety, sanitation, and core company values such as teamwork and integrity. Working as a Seasonal Bartender at Red Lobster means contributing to a positive work culture that values collaboration, respect, and fun, making every guest feel important and cherished.
- be of legal drinking age to serve and handle alcoholic beverages
- have excellent communication skills
- be able to multitask and work efficiently in a fast-paced environment
- follow all health safety and sanitation regulations
- possess a friendly and welcoming personality
- be willing to work flexible hours including evenings weekends and holidays