Join Saucon Valley Country Club in Allentown,PA,USA as a Server

Saucon Valley Country Club (SVCC) is a prestigious private country club located in the Lehigh Valley, renowned for its beautiful scenery, high standards, and a rich history that includes hosting major USGA events such as the 2022 U.S. Senior Open. SVCC offers a dynamic work environment that combines the enjoyment of indoor and outdoor settings, making it an ideal place for those who appreciate a balance between a challenging yet relaxing atmosphere. The country club prides itself on a supportive team environment, with co-workers described as some of the nicest people in the industry, contributing to the long-term retention of employees and the return of seasonal staff. Working at SVCC is not only about earning an income but also about gaining valuable work experience and building skills in the food and beverage industry. Whether you seek full-time, part-time, or seasonal employment, SVCC provides a variety of shifts to accommodate a range of schedules, which makes it accessible for many job seekers. This particular role focuses on server assistants and food runners, individuals who are essential to the smooth operation of the dining services at the club. The position involves working closely with servers, kitchen staff, and other team members, ensuring that the dining experience for members and guests is seamless and of the highest quality. Server assistants and food runners are expected to be energetic, reliable, and personable, demonstrating excellent customer service skills and a commitment to teamwork. The role offers on-the-job training, which is perfect for people eager to learn and develop new skills that will enhance their career prospects. Employees benefit from free meals during their breaks, enjoy a good physical workout as part of their daily routine, and have the opportunity to build a resume by being associated with a respected institution like SVCC. The club is also recognized as a leader in wages and benefits among Lehigh Valley employers, making it an attractive choice for job seekers. Employers at SVCC value their staff highly and strive to maintain a positive and appreciative work culture. As an equal opportunity employer, SVCC welcomes applicants from diverse backgrounds who share the values of respect, dedication, and excellence.

• High school diploma or equivalent
• Customer service skills
• Teamwork ability
• Physical stamina for standing long periods and lifting heavy trays
• Time management skills
• Adherence to safety and sanitation standards
• Flexibility to assist with various tasks
• Effective communication skills
• Previous restaurant or hospitality experience preferred but not required