AeroCareers Job Posting: Join Salt And Smoke BBQ in St. Louis,MO,USA as a General at Salt and Smoke BBQ. This is a Full Time role in St. Louis, MO, USA, MO. Salary: $70,000 - $85,000.

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Join Salt And Smoke BBQ in St. Louis,MO,USA as a General

Posted on October 24, 2025

St. Louis, MO, USA, MO Full Time $70,000 - $85,000

Position in St. Louis, MO, USA, MO

Role in St. Louis, MO, USA: General Manager - $70000 To $85000 Per YEAR Employer: Salt and Smoke BBQ (Hiring in St. Louis, MO, USA) Location: St. Louis, MO, USA, MO Posted: Recently.

Compensation: $70k-$85k/Year (approx. $37/Hour) Benefits: Eligible team members receive standard benefits. Impactful work with supportive local leadership.

What You'll Do

This role centers on your professional skills within the a dynamic space in St. Louis, MO, USA.

  • This St. Louis, MO, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
  • Our Salt and Smoke BBQ team in St. Louis, MO, USA, MO is growing.
  • Benefit from working in St. Louis, MO, USA, a key hub for the a dynamic industry.


Salt + Smoke is a vibrant and passionate restaurant group dedicated to serving authentic St. Louis-style BBQ across multiple locations including the Delmar Loop, Hampton, St. Charles, Ballpark Village, Ellisville, and South County neighborhoods. Known for its commitment to quality meat and hospitality, Salt + Smoke has cultivated a loyal community following through its dedication to great food, warm service, and memorable dining experiences. The company prides itself on creating a culture where employees and guests alike feel valued and supported, emphasizing inclusivity and teamwork as fundamental pillars of its success. As an organization, Salt + Smoke emphasizes not just its culinary offerings of BBQ, bourbon, and beer, but its core mission which centers on people. This focus on hospitality and community is what sets Salt + Smoke apart. They invest in their employees, consistently promoting growth and advancement opportunities within the company while ensuring that guests receive excellent service in a welcoming environment. The company maintains high standards in food handling, service quality, and overall operations through ongoing staff training and leadership development. The role of General Manager at Salt + Smoke is ideal for individuals who thrive in a fast-paced, high-pressure environment and have a passion for service excellence. This position demands a blend of leadership, operational management, and hospitality expertise. The General Manager is responsible for ensuring the seamless daily operation of the restaurant, covering both front of house and back of house activities. This includes managing schedules, training staff, overseeing inventory and cash handling, and maintaining health and safety standards. Crucially, the General Manager acts as a key liaison between the team and the Director of Operations, reporting on budgetary goals, staffing needs, and operational improvements. This leadership position requires excellent communication skills and the ability to resolve conflicts, delegate tasks efficiently, and foster positive team dynamics. The General Manager must uphold Salt + Smoke's commitment to hospitality by consistently exceeding guest expectations and creatively responding to their needs. The role also involves close collaboration with the Executive Chef and Catering Director to provide outstanding private event services and maintain seamless restaurant operations. Candidates for this role should have at least two years of restaurant experience, with preferred certification in ServSafe and alcohol training. Experience working with POS systems, especially TOAST, is advantageous. The company requires candidates to pass a background check as part of the hiring process. Salt + Smoke offers a supportive and inclusive work culture that encourages professional growth and recognizes each team member's contributions. The pay is competitive, supplemented by an excellent benefits package for eligible employees, which includes medical, dental, vision, life insurance, disability coverage, retirement plans, paid time off, and employee discounts. The company is proud to be an equal opportunity employer committed to diversity, inclusion, and respect for all individuals regardless of their background. Joining Salt + Smoke means becoming part of a dedicated team that loves what they do and strives to create a welcoming and enjoyable atmosphere for all guests. It is an opportunity to develop leadership skills, work in a dynamic environment, and contribute to a growing brand beloved in the St. Louis area. If you have a passion for great food, outstanding service, and team collaboration, the General Manager position at Salt + Smoke offers a fulfilling career with room to grow and make an impact.
  • Must pass background check
  • Ability to stand on feet for extended periods of time in varied climate conditions
  • Ability to work a flexible schedule, including evenings, weekends, and holidays
  • Ability to carry and lift up to 50 lbs at times
  • Ability to go up and down stairs