Join Elior North America in Rockford,IL,USA as a PT Food Service
Posted on October 24, 2025
Opportunity in Rockford, IL, USA
Job Title: PT Food Service Worker - $15 Per HOUR Employer: Elior North America (Hiring in Rockford, IL, USA) Worksite: Rockford, IL, USA, IL Urgency: Immediate consideration in Rockford, IL, USA.
Salary: $15-$15/Hour (approx. $17.9k/Year) Benefits: This role offers a competitive benefits package. Impactful work with supportive local leadership.
Day-to-Day
Core objectives involve your professional skills in a dynamic.
- This Rockford, IL, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Elior North America team in Rockford, IL, USA, IL is growing.
- Benefit from working in Rockford, IL, USA, a key hub for the a dynamic industry.
K-12 by Elior is a leading food service provider dedicated to serving public, private, and charter schools across the United States. As part of Elior North America, the organization plays a vital role in the education sector by ensuring students receive nutritious and well-balanced meals every day. With a solid commitment to diversity, equal opportunity, and employee development, K-12 by Elior fosters a supportive and inclusive work environment where employees can grow their careers and acquire valuable skills. The company promotes advancement opportunities within its corporate office and various brand segments, backing its workforce with comprehensive training and development resources. Operating in Wisconsin at the Lincoln Academy, K-12 by Elior is looking to hire a motivated Part-Time Food Service Worker to join their Education team in Beloit. This position is onsite, offering an interactive and fast-paced working environment where teamwork, communication, and customer service skills are essential. Compensation for this role starts at $15.00 per hour, making it a competitive opportunity for individuals interested in a flexible and engaging part-time position. The Food Service Worker will engage in a variety of essential tasks including preparing, serving, and distributing food, and may work in different areas such as the tray line, dish room, cafeteria, and storeroom. This versatile role requires adaptability and a willingness to take on expanded duties as assigned by management. Employees will have daily interaction with a diverse clientele, providing excellent customer service and maintaining high standards of cleanliness and food safety. The role is key to supporting the overall dining experience within the school setting, contributing to healthy eating habits among students and staff.
At K-12 by Elior, the Food Service Worker not only learns valuable skills related to food preparation and service but also gains experience working collaboratively within a dynamic team. This position demands strong interpersonal abilities, attention to detail, and organizational skills to effectively manage the flow of food service operations. The role is suitable for candidates who are enthusiastic about contributing to the community and providing a positive dining environment to students. Additionally, while prior food service experience is preferred, it is not mandatory, making this an excellent entry-level opportunity. The company offers various benefits including medical, dental, and vision insurance for full-time employees, along with voluntary benefits for accident, critical illness, and hospital indemnity coverage. Other advantages include a discount program, commuter benefits, Employee Assistance Programs (EAP), 401k retirement plans, sick time, holiday pay, tuition reimbursement, and paid time off. These benefits collectively contribute to the well-being and professional growth of employees, reflecting K-12 by Elior's commitment to its workforce. Overall, this role offers a rewarding chance to be part of an organization dedicated to excellence in school food services while gaining experience in a supportive environment geared towards career development and community impact.
- High school diploma or equivalent preferred
- ability to work part-time onsite
- strong interpersonal and customer skills
- excellent attention to detail
- good communication and organization skills
- prior food service experience preferred
- ability to work in various department areas as needed