Hudson Oaks Bakery - Overnight Baker/Fryer - Part-Time

H-E-B is a renowned American supermarket chain with a strong presence in Texas and northern Mexico, known for its commitment to providing quality products and exceptional customer service. Established in 1905, H-E-B has grown into one of the largest privately held supermarket chains in the United States, offering a wide range of groceries, fresh produce, bakery items, and household essentials. The company is celebrated for its community involvement, dedication to sustainability, and its unique culture that puts 'People first.' H-E-B is also recognized for its innovative omnichannel retailing, blending a seamless shopping experience across physical stores and digital platforms. Their success largely stems from valuing their employees, whom they refer to as Partners, offering them opportunities to grow, own part of the company, and contribute to its continued expansion in the retail landscape. The Baker/Fryer role at H-E-B is designed for energetic and motivated individuals who thrive in a fast-paced environment and who have a passion for quality baking and frying techniques. This position is integral to maintaining the freshness and appeal of bakery products, ensuring that every item meets the highest standards before reaching customers. A Baker/Fryer at H-E-B applies proper baking and frying techniques while adhering to strict food safety and sanitation standards. They are responsible for preparing, packaging, and merchandising fresh bakery products daily, using a variety of production tools and equipment. Successful candidates will have strong communication and interpersonal skills to assist and engage with customers effectively, providing superior service and making product recommendations. This role offers more than just a job; it is an opportunity to be part of H-E-B's unique 'partner-owned' company culture where employees become owners and stakeholders in the business. Eligible Partners can participate in ownership programs, fostering a deep commitment to quality, teamwork, and customer satisfaction. The company looks for individuals with a heart for people, a keen business sense, and a passion for results — qualities that drive excellence and innovation. H-E-B encourages growth through training and continuous development, including orientation sessions, food safety, and sanitation training to ensure all Partners uphold the high standards expected. The Baker/Fryer position is especially well-suited for those who enjoy hands-on work, have previous bakery experience, and appreciate being part of a company that values dedication and delivers a rewarding career path. In addition to providing a dynamic work environment, H-E-B emphasizes a culture of respect and inclusion, welcoming individuals from diverse backgrounds and offering fair employment practices. The high school diploma requirement and a minimum of one year of bakery experience ensure that applicants possess the foundational skills needed to succeed. The ability to work in a retail setting with flexible hours, manage physical demands of the role, and maintain focus on customer needs are key aspects of this position. Overall, being a Baker/Fryer at H-E-B is an excellent opportunity for those seeking a meaningful career in retail food production, where hard work is recognized and advancement opportunities abound.

• Minimum age 18
• high school diploma or equivalent
• completion of company orientation
• food safety and sanitation training upon hire
• physical ability to lift up to 50 lbs
• ability to work in a fast-paced retail environment
• ability to stand and walk frequently
• good communication skills
• basic computer knowledge
• ability to follow detailed instructions