Host - Join Us Now!
Posted on October 24, 2025
P.F. Chang's is a well-established American restaurant chain known for its unique blend of Asian-inspired cuisine and upscale dining experience. With locations throughout the United States and beyond, P.F. Chang's has built a strong reputation for delivering high-quality food and exceptional customer service in a vibrant and inviting atmosphere. The company emphasizes a culture of hospitality, culinary innovation, and employee development, making it a preferred employer in the restaurant industry.
The position offered is for a Host or Hostess at P.F. Chang's, available for both full-time and part-time employment, with a competitive pay range from $18.50 to $21.50 per hour depending on experience. This role is crucial as it forms the first and last impression for guests through excellent hospitality and efficient management of the restaurant’s seating and flow. The Host is responsible for greeting guests warmly, managing reservations, handling wait times accurately, and maintaining the overall guest experience. This position is ideal for individuals who are enthusiastic about providing outstanding service, comfortable working in a fast-paced environment, and eager to join a company that values growth and development.
In this role, Hosts will engage guests by answering phones, seating them promptly, and addressing any questions they may have about wait times or the dining process. They will uphold P.F. Chang’s high standards of safety and sanitation by performing regular cleaning of key areas such as the host desk, lobby, and entrance. Understanding the restaurant’s layout and efficient table management is a key part of the responsibilities, along with assisting in curbside and takeout processes when needed. The company offers comprehensive on-the-job training, so previous experience is not required, allowing motivated individuals to learn and grow within the team.
                - Previous experience is not required - we will train you
 - Excellent customer service skills and etiquette
 - Ability to execute proper sanitation practices and safety procedures
 - Must be able to communicate effectively with co-workers and guests
 - Flexibility to work a variety of shifts
 - Ability to multi-task in a fast-paced team-work environment