Host - Join Us Now!

P.F. Chang's is a leading Asian-themed casual dining restaurant brand known for its innovative menu featuring dishes inspired by Chinese cuisine, with a modern twist. Established with a commitment to quality and exceptional guest experiences, P.F. Chang's operates numerous locations across the United States and internationally. The company prides itself on creating a vibrant atmosphere that combines traditional Asian design elements with contemporary dining to offer guests a unique and memorable experience. As a widely recognized restaurant chain, P.F. Chang's continues to grow while maintaining a strong focus on customer service, culinary excellence, and a positive work environment for its team members. The Host position at P.F. Chang's plays a crucial role in delivering outstanding hospitality to guests from the moment they enter the restaurant until they leave. This role involves managing the overall flow of the restaurant, ensuring guests feel welcomed through courteous and professional interactions. The host is often the first and last point of contact, making this position highly important in shaping the guest experience. Responsibilities include greeting guests, managing wait times with accuracy, answering questions, and coordinating seating arrangements in accordance to server sections. Hosts also uphold the restaurant’s high safety and sanitation standards by keeping front door, host desk, and lobby areas clean. The role requires learning the restaurant’s seating layout, curbside and takeout procedures, as well as carrying out assigned side-work throughout their shift. P.F. Chang's offers this role as either full-time or part-time employment, with pay ranging from $13.00 to $16.00 per hour based on experience. They provide comprehensive on-the-job paid training, making this an excellent opportunity for those seeking a career in hospitality without prior experience. The company encourages internal advancement and provides team members with flexible scheduling options. Benefits include competitive pay, discounted meals, employee referral programs, exclusive team member discounts, and the restaurant is typically closed on Thanksgiving and Christmas. For qualifying employees, additional benefits such as 401(k) retirement plans, medical, dental and vision insurance, and paid sick leave in certain jurisdictions are available. This role is ideal for individuals passionate about customer service, teamwork, and growth within the restaurant industry.

• Previous experience is not required
• Excellent customer service skills and etiquette
• Ability to execute proper sanitation practices and safety procedures
• Must be able to communicate effectively with co-workers and guests
• Flexibility to work a variety of shifts
• Ability to multi-task in a fast-paced, team-work environment