Host - Join Us Now!

Red Lobster is a renowned family-owned seafood restaurant chain with over fifty years of history, celebrated for delivering a unique connection to seafood and coastal dining experiences. With more than 500 restaurant locations across various communities, Red Lobster has grown from a single establishment into a beloved dining destination where guests enjoy not only exceptional food but also a sense of community and familiarity. The brand prides itself on being more than just a place to eat and work—it is an extension of its guests' favorite meals and moments, fostering a warm and welcoming atmosphere where new friends become familiar faces. The company is committed to providing a supportive work environment with competitive wages and opportunities for career advancement. Employees benefit from flexible scheduling, health options including medical, dental, and vision coverage starting at affordable rates, life insurance, short-term disability, voluntary benefits, and a 401(k) retirement savings plan with company matching after one year of service. Additionally, anniversary pay for eligible team members, discounted shift meals, and guest dining discounts are provided to enhance the employee experience. Red Lobster values investing in its team by offering ongoing training and opportunities for growth within the organization. The role of a Host at Red Lobster is pivotal to delivering the outstanding customer service the brand is known for. Hosts are the first point of contact for guests and play a crucial role in making a positive and lasting impression. As a Host, you will be responsible for warmly welcoming every guest with a smile, accurately quoting wait times, managing reservations efficiently, and ensuring guests have special and memorable dining experiences. Escorting guests to their tables and providing a seamless, attentive experience throughout their visit is essential. The Host role involves working collaboratively with the team to maintain an inviting atmosphere and a smooth flow of operations, always keeping the guests and team in mind when making decisions. This position requires physical stamina including the ability to stand for extended periods and move about the restaurant safely, as well as being a team player with strong attention to detail and multitasking ability. Red Lobster champions inclusivity and equal opportunity by welcoming all applicants without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity, disability, or veteran status. The company is dedicated to creating an equitable workplace that supports the success and wellbeing of every employee. With competitive pay ranging from $16.50 to $25.00 per hour, the Host position is ideal for those seeking to join a dynamic hospitality team where their efforts are recognized and rewarded. As Red Lobster plans for exciting future growth, this is a great time to join the family and build a rewarding career in the restaurant industry.

• Must meet the minimum age requirement and authorized to work in the country you are applying
• Ability to bend, reach, stoop and lift up to 30 pounds safely
• Ability to move about the restaurant and remain standing for an 8 to 12 hour shift
• Team player with attention to detail and ability to multi-task