Host - Join Us Now!

Red Lobster is a renowned seafood restaurant chain with a rich history dating back over fifty years. What started as a single family-owned restaurant has expanded into a vast network of over 500 locations, each upholding the founding passion of delivering exceptional seafood and memorable dining experiences to guests. The brand is deeply intertwined with the communities it serves, creating a welcoming and familiar atmosphere where guests feel more like family than customers. Red Lobster prides itself on being more than just a place to eat; it is a destination where new friendships are formed, and cherished moments are shared over delicious meals. This sense of connection and community is at the heart of Red Lobster's continued success and appeal. The Host role at Red Lobster is a vital position that serves as the first and last point of contact for guests, setting the tone for an enjoyable dining experience. This role involves warmly welcoming guests as they arrive, accurately managing wait times and reservations, and ensuring that every guest receives exceptional customer service throughout their visit. Hosts play a significant part in creating a special and seamless experience by escorting guests to their tables, catering to their needs, and providing a warm farewell that encourages repeat visits. The position demands a team-oriented attitude, attention to detail, and the ability to multitask effectively in a dynamic, fast-paced environment. Employment with Red Lobster offers several attractive benefits, including weekly pay and competitive wages that recognize the hard work and dedication of its employees. Red Lobster also provides flexible scheduling options to accommodate different lifestyles and commitments. Employees have access to affordable medical, dental, and vision plans starting at less than $10 per week, along with life insurance, short-term disability, and voluntary benefits to support their well-being. The company also offers a 401(k) retirement savings plan with a generous company match after one year of service, recognizing the importance of planning for the future. In addition, employees may be eligible for anniversary pay, discounted shift meals, and a 25% discount when dining as a guest, adding greater value to the employment experience. Red Lobster is committed to fostering growth and career advancement for its team members. The company invests in training and development opportunities, enabling employees to build skills and progress within the organization. This dedication to nurturing talent makes Red Lobster a great place for those who aspire to develop their careers in the hospitality industry. Physical demands of the Host position include the ability to bend, reach, stoop, and safely lift up to 30 pounds. The role requires mobility within the restaurant and the ability to stand for extended shifts of 8 to 12 hours. Red Lobster values a team player mindset with keen attention to detail, ensuring that every guest interaction is handled with care and professionalism. The company also embraces inclusivity and equal opportunity, creating a welcoming environment for employees from diverse backgrounds, without discrimination based on age, race, color, religion, sex, national origin, sexual orientation, gender identity, disability, or veteran status. With exciting plans for growth and innovation on the horizon, Red Lobster invites passionate and dedicated individuals to join their family. There has never been a better time to become part of this dynamic and well-respected restaurant group committed to providing excellent service and quality seafood dining experiences.

• Must meet the minimum age requirement and authorized to work in the country you are applying
• Ability to bend, reach, stoop and lift up to 30 pounds safely
• Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
• Team player with attention to detail and ability to multi-task