General Manager-El Paso,TX•El Paso,TX,USA,TX•Wendy's | Hiring
Posted on October 24, 2025
Local Job Overview: El Paso, TX, USA
Snapshot
- Worksite: El Paso, TX, USA, TX
 - Posted: Recently.
 - Role in El Paso, TX, USA: General Manager - El Paso, TX
 - Company: Wendy's
 - This El Paso, TX, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
 - Our Wendy's team in El Paso, TX, USA, TX is growing.
 - Benefit from working in El Paso, TX, USA, a key hub for the a dynamic industry.
 
Compensation & Benefits
- Pay: $44.8k-$66.9k/Year (approx. $1.1k/Week)
 - Benefits: Eligible team members receive standard benefits.
 - Impactful work with supportive local leadership.
 
Core Focus
- Apply your your professional skills skills at our El Paso, TX, USA location.
 
WenJAI Restaurant Group is a prominent franchisee owner and operator of 73 Wendy's restaurants across Florida, New Mexico, South Carolina, Tennessee, and Texas. This company prides itself on its mission to be "A CUT ABOVE" in the fast-food industry by adhering to core values such as commitment, fairness, honesty, loyalty, and respect. WenJAI is dedicated to maintaining a leadership position in the evolving franchise fast food restaurant industry by ensuring exceptional experiences through quality, service, and cleanliness. They focus heavily on their employees' professional growth and development, which is supported by a leadership team with over 450 years of combined industry experience. This strong leadership foundation fosters an environment where operational excellence, community engagement, and customer satisfaction are paramount.
The General Manager role at WenJAI Restaurant Group is a pivotal leadership position within the Wendy's franchise operations. General Managers are entrusted with providing vision and leadership to all levels of the restaurant staff, including Crew, Shift Supervisors, and Assistant General Managers. The primary focus is on surpassing customer expectations during every visit and ensuring the restaurant consistently meets or exceeds its business objectives. This role demands a balanced approach between business acumen and team development. General Managers understand that growth isn't just about financial results but also significantly about people management.
In this role, you inspire your team to perform beyond basic expectations, ensure the quality of every item served meets Wendy's standards, and keep the distinctive Wendy's spirit alive in the restaurant environment. You will be instrumental in developing every team member's skills, fostering a customer-oriented and highly productive workforce. The General Manager creates a "People Excellence" atmosphere that aligns with the company's vision of operational success and employee development.
Additionally, General Managers oversee the operational functions ensuring compliance with all company policies, procedures, programs, and systems while guaranteeing adherence to federal, state, and local laws and ethical practices. Providing leadership and training to subordinate managers and crew members builds a cohesive team that delivers high operational standards and excellent service.
This role also emphasizes a respectful workplace environment that encourages growth and development opportunities. WenJAI supports diversity and inclusion in the workplace and is committed to providing reasonable accommodations in accordance with the ADA for qualified employees or applicants with disabilities when requested. The company offers comprehensive benefits, including vacation time, paid holidays, medical insurance, dental and vision coverage, and career advancement opportunities.
If you are seeking a rewarding career opportunity with a reputable franchise group that values its people and delivers excellence in the restaurant industry, consider joining WenJAI Restaurant Group as a General Manager. You will be part of a team committed to customer satisfaction, quality service, and continuous improvement in a dynamic and supportive environment.
                - High school diploma or equivalent
 - Prior experience in fast food or restaurant management
 - Ability to comply with federal, state and local laws
 - Strong leadership and team management skills
 - Capability to work in a fast-paced environment
 - Willingness to support and drive company policies
 - Good communication skills