Food Runner - Quick Hire!

Ruth's Chris Steak House is a renowned, upscale restaurant chain established in 1965, celebrated for its exceptional quality steaks and outstanding dining experiences. With a strong commitment to hospitality and guest satisfaction, Ruth's Chris has grown into a global brand known for delivering legendary service and a warm, inviting atmosphere. The company values its team members highly, considering them as part of a family, and fosters an environment where employees can be authentic, grow professionally, and build rewarding careers. Their focus on teamwork, excellence, and passion for creating memorable dining moments has contributed significantly to the brand's ongoing success and reputation in the hospitality industry. This opportunity is for the position of Food Runner at Ruth's Chris Steak House, offering an hourly wage of $5.62 plus tips, making it an attractive entry-level role for individuals passionate about the food service industry and exceptional hospitality. As a Food Runner, you will play a critical role in partnering with servers and kitchen staff to ensure the timely and accurate delivery of food orders. Your responsibilities will include tracking the preparation of dishes, verifying the quality and presentation of plates, and delivering meals to guests to guarantee they receive exactly what they ordered in perfect condition. This role is essential in optimizing the guest experience, supporting servers, and contributing to the smooth operation of the dining room. The position offers not only competitive pay and tips but also comprehensive benefits that support your health, financial security, and work-life balance. Eligible employees working an average of 30 hours per week can access health insurance, a 401(k) retirement plan with competitive matching contributions, and dining discounts to enjoy meals at a reduced rate. Additional benefits include an employee assistance program to provide support for personal or work challenges, paid sick leave that accrues based on hours worked, paid family and medical leave after one year of service, and a referral program that rewards employees for recommending qualified friends to join the team. Training and career growth opportunities are also emphasized, making this role a gateway to a promising hospitality career. Joining Ruth's Chris Steak House means becoming part of a team dedicated to excellence in service and quality, where your efforts will directly contribute to the memorable dining experiences that keep guests returning. The culture encourages teamwork, professionalism, and a guest-first mindset, making it an ideal environment for those who take pride in their work and want to advance in the hospitality field.

• Minimum age of 18 years
• Ability to stand and walk for extended periods
• Must be able to carry trays and lift moderate weight
• Availability to work flexible shifts including evenings, weekends, and holidays
• Legal authorization to work in the country
• High school diploma or equivalent
• Excellent interpersonal skills
• Ability to work well under pressure