Food Runner - Quick Hire!

Main Event Entertainment is a leading entertainment and dining company known for creating an energetic and fun atmosphere for families, friends, and individuals alike. The company operates large-scale entertainment complexes equipped with multiple activities ranging from arcade games to bowling, alongside high-quality dining options that emphasize customer satisfaction and enjoyment. Established with the vision to provide not only great food but also memorable experiences, Main Event has grown into a beloved destination for guests seeking a combination of excitement and excellent service. The company prides itself on its inclusive, team-oriented culture where every team member plays a crucial role in delivering top-notch service while fostering a fun and safe environment. With a focus on career growth and personal development, Main Event supports its employees through various programs such as tuition reimbursement and internal promotions, making it a desirable employer in the hospitality and entertainment industry. The role of Food Runner at Main Event is an essential position responsible for ensuring that guests receive their food promptly while maintaining the highest quality standards. This position demands a combination of speed, attention to detail, and interpersonal skills. Food Runners act as ambassadors of fun and engage with guests to enhance their overall experience. Besides delivering food and beverages in a timely manner, Food Runners also assist with maintaining cleanliness, stocking service stations, and supporting servers by pre-bussing and clearing tables. Working at Main Event requires flexibility as shifts may include days, nights, and weekends in a fast-paced environment. The compensation ranges from $10.10 to $12 per hour, with opportunities for advancement and additional benefits. This role is perfect for individuals who have a guest-focused mindset, thrive in collaborative team settings, and seek to be part of a dynamic entertainment venue that values customer satisfaction and employee growth.

• Guest focused mindset
• teamwork is a must
• food handlers certification and alcohol certification as required
• comfortable in a fast-paced environment
• strong work ethic with attention to detail
• can effectively communicate with management, team members, and guests
• availability to work days, nights and/or weekends