Food Runner - Flexible Schedule

Chili's is a renowned casual dining restaurant chain that originated in Dallas, Texas, in 1975. Established over four decades ago, Chili's has grown to be a beloved destination for those seeking hearty, flavorful meals that combine great taste with a relaxed and welcoming dining atmosphere. Known for its Big Mouth burgers, house-smoked ribs, sizzling fajitas, and hand-shaken margaritas, Chili's stands as a leader in the casual dining industry. The company prides itself on its rich legacy of service, hospitality, and community involvement, striving to create memorable experiences for every guest who walks through its doors. The operational excellence and commitment to quality make Chili's not just a restaurant but a vibrant part of local dining culture across numerous locations. The Food Runner role at Chili's is a vital entry-level position designed for enthusiastic individuals who want to jumpstart their career in the hospitality and restaurant industry. This role involves creating an exceptional experience for guests and supporting fellow team members in fast-paced, high-volume settings. The ideal candidate is someone passionate about food, beverages, and people, with the ability to deliver great hospitality through attention to detail and a friendly, engaging personality. The position offers flexible scheduling options, including part-time and full-time opportunities, catering to a wide variety of employee needs. Food Runners at Chili's play a crucial role in maintaining the flow and efficiency of the dining experience by promptly delivering food and drinks and by pre-bussing tables to ensure a clean and inviting environment. This job requires proactive communication and collaboration with servers and other team members to enhance guest satisfaction. It also serves as a foundational stepping stone for those eager to advance their careers within the company, with clear growth opportunities, including potential promotion to server roles. The workplace culture at Chili's emphasizes teamwork, a positive attitude, and a commitment to outstanding service, fostering an enjoyable and motivating atmosphere for employees and guests alike. Working as a Food Runner involves a dynamic combination of physical activity and interpersonal interactions, making it suitable for individuals who thrive in vibrant, customer-centric environments. Chili's fast hiring process ensures new team members can quickly join and begin contributing to the restaurant's mission of excellent guest experiences. Employees benefit from a supportive team culture and the chance to develop skills that are valuable across the hospitality sector. Working some weekends, weekdays, and holidays is expected, which adds flexibility and variety to the schedule. Overall, this role is perfect for those who love food and people, who operate well under pressure, and who aspire to grow within the hospitality field.

• Must be available to work some weekends, weekdays, and holidays
• Ability to work in a fast-paced, high-volume environment
• Strong interpersonal skills
• Ability to collaborate with team members
• Enthusiasm for food and hospitality