Food Runner - Flexible Schedule

Chili's Grill & Bar is a well-established casual dining restaurant founded in Dallas, Texas, in 1975. Known for its iconic Big Mouth burgers, house smoked ribs, sizzling fajitas, and hand-shaken margaritas, Chili's has grown to become a beloved name in the dining industry, with a reputation built on quality food, warm hospitality, and community involvement. The restaurant places a strong emphasis on delivering an exceptional guest experience every time, with a legacy deeply rooted in service, hospitality, and giving back to the community. As part of a large family of restaurants, Chili's offers an engaging work environment that encourages teamwork, growth, and a passion for food and customer service. The Food Runner role at Chili's is a vital part of the guest experience, aimed at ensuring orders are delivered promptly and that guests feel welcomed and valued throughout their visit. This role is designed for energetic and enthusiastic individuals who have a passion for food and people, and who believe that great hospitality is just as important as great food. Food Runners at Chili's are encouraged to bring their fun personality to work to connect with guests and team members alike, contributing to a positive and lively atmosphere. The company provides opportunities for quick career growth, often hiring Food Runners who can soon advance to server roles, making this position ideal for those seeking to build a long-term career in hospitality. Employees enjoy a flexible schedule with options for part-time or full-time work, making it easier to balance personal and professional commitments. The hiring process is swift, aiming to onboard passionate individuals quickly to fill the dynamic needs of the restaurant. Working at Chili's means joining a collaborative team that values culture, respect, and mutual support, which translates to a fantastic work environment. Food Runners are not only responsible for delivering food but also for contributing to the overall dining experience through friendly interactions and attentive service. This role requires adaptability, teamwork, and a genuine desire to please guests, all while maintaining efficiency in a fast-paced setting. The company values employees who think and act quickly, accommodating busy shifts without compromising hospitality. The role often involves working weekends, weekdays, and holidays, emphasizing the need for flexibility and dedication. Chili's commitment to employee growth means that anyone starting as a Food Runner has a clear pathway to advance within the restaurant, supported by ongoing training and development. In summary, the Food Runner position at Chili's is perfect for enthusiastic, people-oriented individuals who want to be part of a well-known restaurant brand with a strong heritage in casual dining. The role combines the joy of interacting with guests, the excitement of a fast-paced environment, and the chance to develop a rewarding career in the hospitality industry. Chili's promotes a culture of fun, respect, and teamwork, making it an excellent place to start or continue a career in food service.

• Availability to work flexible schedules including weekends, weekdays, and holidays
• Ability to carry trays and clear tables efficiently
• Excellent communication skills
• Must be enthusiastic and have a positive team-oriented mindset
• Prior customer service or hospitality experience preferred