Food Runner

We Wine. We Dine. We Build Careers! The Capital Grille is a prestigious fine dining restaurant renowned for its masterfully prepared cuisine paired with exceptional service. As a part of an esteemed restaurant group, The Capital Grille creates a comfortably sophisticated atmosphere offering guests an extraordinary dining experience. Known for setting high standards in hospitality and culinary excellence, the establishment prides itself on maintaining a nurturing and supportive work environment that fosters employee growth and career development. The restaurant is committed to the health and safety of both its team members and guests, adhering to rigorous safety and sanitation protocols, including thorough cleaning and sanitizing procedures and team member wellness practices. For this position, pay will vary by location and is supplemented by tips, making it a financially rewarding opportunity. Employees benefit from a range of exceptional perks such as weekly competitive pay, anniversary pay recognizing loyalty, paid sick leave, and comprehensive medical, dental, and vision coverage. Additional benefits include multiple insurance options, wealth benefits, flexible spending accounts, dining discounts, and a matching 401(k) plan available after one year of employment for team members aged 21 and over. Eligibility criteria apply to some of these benefits. As a Food Runner at The Capital Grille, you will play an essential role in delivering an exceptional dining experience by facilitating the timely and efficient delivery of high-quality food items to guests. Your responsibilities will include coordinating food orders between the kitchen and service areas, ensuring that each dish meets stringent recipe and presentation guidelines. This role demands a strong commitment to food safety and sanitation standards, ensuring that service not only meets but exceeds guest expectations while upholding the restaurant's reputation for excellence. Working in this role provides great exposure to a dynamic restaurant environment with a focus on genuine hospitality, giving you the opportunity to develop valuable skills and experience in food service and restaurant operations. The Capital Grille nurtures team member growth by promoting a positive and inclusive work culture where exceptional standards in food quality, safety, and customer service are paramount, making it an ideal workplace for those passionate about the restaurant industry and dedicated to pursuing a long-term career in hospitality.

• High school diploma or equivalent
• Previous experience in a similar role preferred
• Ability to stand and walk for extended periods
• Strong interpersonal and communication skills
• Willingness to work flexible hours including nights, weekends, and holidays
• Ability to follow food safety protocols
• Must be 18 years or older