Flos Collection MI LLC(Grand Rapids,MI,USA)Hiring:Cashier

Our hiring company is a hospitality-focused establishment that thrives on bringing communities together through the power of shared experiences and exceptional customer service. Rooted deeply in their Core Values, the company prides itself on excellence, grit, resilience, and openness. This organization is searching for compassionate individuals who embody these traits and are eager to contribute to a dynamic team environment. They aim to provide a workplace where employees can grow while being part of something bigger—an experience that fosters connection, pride, and a strong sense of community. The available role centers around takeout service within the hospitality industry. The position involves direct interaction with guests, both in person and via phone, to ensure a seamless and pleasant ordering experience. This role is crucial in supporting the overall guest experience by accurately taking orders, managing transactions, and maintaining customer satisfaction. The successful candidate will be expected to uphold the company’s standards not only in service but also in safety and cleanliness, ensuring compliance with all relevant policies and guidelines. This position requires a balanced combination of mental, physical, emotional, and time capacities to meet the diverse demands of the hospitality work environment. As a takeout team member, you will become a vital part of the operational flow, starting with answering calls using proper telephone etiquette, effectively utilizing point of sale systems, and managing payments securely. You will also be responsible for opening and closing the takeout area according to strict checklists, preparing and portioning food items accurately, and packaging orders while ensuring temperature guidelines are followed—hot orders with hot packaging and cold with cold. Attention to detail and accuracy will be critical as you verify orders for correctness before handing them off to customers. Additionally, personal presentation and hygiene will be important, given the company’s principle that employees are always representing the brand while in uniform. Physical stamina is necessary, as the role includes standing for long periods, lifting items up to 40 pounds, and working in a fast-paced and often hot environment. Flexibility in scheduling is also essential, with availability required on holidays and weekends, reflecting the hospitality sector's demands. This opportunity is ideal for individuals who are friendly, dependable, and enjoy working with people in a team-focused setting. Effective communication skills in English, both verbal and written, are needed to coordinate with managers, kitchen staff, and fellow servers. An outgoing personality and the ability to take direction positively will help you thrive in this role. Reliable transportation and consistent attendance are also important to meet the role’s requirements confidently. Join a company that values your commitment to excellence and provides a supportive environment where you can develop professionally in hospitality. This role offers the chance to be part of a team dedicated to creating memorable guest experiences while promoting an inclusive and uplifting community atmosphere.

• high school diploma or equivalent
• prior experience in customer service or hospitality preferred
• basic computer literacy
• strong communication skills in English
• physical ability to stand for extended periods and lift up to 40 pounds
• availability for flexible scheduling including weekends and holidays
• reliable transportation and attendance
• commitment to company core values including excellence, grit, resilience, and honesty
• compliance with health and safety standards
• ability to maintain cleanliness and personal hygiene
• positive demeanor and teamwork orientation