Executive Chef - Quick Hire!

Metropolitan Ministries is a well-established grassroots nonprofit organization dedicated to transforming the lives of poor and homeless men, women, and children in the Tampa Bay area. Since its founding in 1972, this community-driven organization has provided life-changing solutions to those who are homeless or at risk of becoming homeless across multiple counties including Hillsborough, Pinellas, Pasco, Polk, and Hernando. The ministry's impact is driven largely by the strong support of donors and volunteers who share its commitment to offering compassion, practical help, and sustainable solutions for families in need. Metropolitan Ministries is deeply rooted in the community and focuses on both immediate relief and long-term empowerment for its clients, ensuring they receive the necessary resources to improve their quality of life and regain stability. The organization fosters a diverse and inclusive workplace environment, welcoming partners with diverse backgrounds and experiences to help fulfill its mission of service and compassion. The Executive Chef role at Metropolitan Ministries is a critical leadership position responsible for overseeing all nutrition and food service operations, including the specialized Inside the Box Catering (ITB) services. This full-time position offers a salary range of $65,000 to $70,000 and includes comprehensive benefits such as group health, vision, dental coverage, paid time off, a 401K plan with employer match, employee life insurance, and more. The Executive Chef ensures that high-quality culinary services are delivered consistently and timely, fostering excellent customer service for clients and partners alike. This role requires strong collaboration with internal teams, volunteers, vendors, and community partners to meet organizational goals and advance the ministry's mission. Daily responsibilities include planning, organizing, and managing the operations of all kitchens operated by Metropolitan Ministries, while maintaining compliance with federal, state, and local food safety regulations. The Executive Chef is entrusted with maintaining a clean, safe, and sanitary environment while providing nutritious meals that support the health and wellbeing of those served. This role is vital not only in assuring high standards of food service but also as a key player in strategic planning and budgeting, staff development, volunteer engagement, and quality control. The Executive Chef also contributes to fundraising efforts and special events, supporting the broader goals of Metropolitan Ministries through expert culinary leadership and effective team management.

• High school diploma or GED required
• Certified Food Safety Manager certificate required
• Preferred 4-6 years of supervisory experience in a health service cafeteria or high-volume restaurant
• Proficiency in Microsoft Office programs, including Word and Excel
• Ability to work effectively within a multidisciplinary team framework
• Strong verbal and written communication skills in English
• Dependable, organized, and detail oriented
• Demonstrated commitment to serving poor and homeless families with compassion and professionalism
• Maturity and sensitivity to issues of faith, diversity, and cross-cultural engagement
• Ability to supervise interns and volunteers while maintaining appropriate professional boundaries with clients, staff, and volunteers
• Ability to tolerate outdoor temperatures consistent with Florida's climate
• Capable of prolonged standing, walking, bending, stooping, and stretching
• Ability to safely lift and relocate materials weighing 50 lbs or more
• Adequate hearing and speaking ability for effective communication
• Physical, emotional, and spiritual stamina to manage job-related stress
• Must be legally authorized to work in the United States
• Must communicate effectively in English
• Valid Florida driver's license with a clean driving record and access to an insured vehicle for transportation of self and orders when necessary
• Flexibility to work evenings, weekends, and holidays, including Thanksgiving Day and Christmas Day
• Must pass all applicable pre-employment background screening procedures