Everett,WA,USA Airport Opening | Hiring

P.F. Chang's is a globally recognized restaurant chain known for its vibrant, modern take on Asian cuisine. Founded in 1993, P.F. Chang's has grown to become one of the most popular casual dining establishments in the United States and internationally. The brand prides itself on delivering high-quality food inspired by traditional Chinese recipes combined with a contemporary dining experience. With a strong emphasis on fresh ingredients, innovative recipes, and exceptional customer service, P.F. Chang's attracts a diverse clientele seeking a memorable meal in a warm and inviting atmosphere. As a leading restaurant chain, P.F. Chang's invests significantly in training and developing its team members, emphasizing a collaborative and supportive work culture. The company prioritizes growth opportunities for its employees and promotes from within, offering a clear career path for individuals passionate about the culinary arts and hospitality industry. Their commitment to employee well-being is reflected in the comprehensive benefits and flexible scheduling options they provide. The role of Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef at P.F. Chang's is a crucial position within the kitchen team, responsible for preparing food items that meet the company’s high-quality standards. This full-time or part-time hourly position offers competitive pay ranging from $19.50 to $23.50 per hour, depending on experience. It is ideal for candidates who are passionate about cooking, eager to learn, and interested in working in a fast-paced, dynamic environment. In this role, team members are tasked with following established recipes and food preparation techniques to ensure consistency and excellence in every dish served. Attention to detail is essential as cooks prepare and plate food according to the chef’s guidance while maintaining strict adherence to safety and sanitation guidelines. The position requires a strong work ethic, the ability to multitask efficiently, and a collaborative spirit to work effectively within a team. P.F. Chang's supports its kitchen staff by providing paid on-the-job training, meaning prior cooking experience is not mandatory. Additionally, employees will have access to flexible scheduling, allowing for work-life balance, especially beneficial for those pursuing education or other commitments. The company also values employee referrals and extends exclusive discounts and benefits to its team members. Overall, this position offers an excellent opportunity for individuals seeking to start or advance their culinary career in a reputable and supportive restaurant environment. Whether you are an experienced chef or new to the kitchen, P.F. Chang's encourages passionate food lovers to apply and join their vibrant team dedicated to celebrating life, family, and food.

• Must be at least 18 years old
• comfortable standing for extended periods
• able to lift up to 30 lbs
• continuously bend, reach and twist
• ability to learn menu and recipes
• knowledge of cleaning chemicals
• excellent customer service skills
• flexibility to work various shifts
• willingness to obtain Food Handler's Card where applicable