Elizabeth,NJ,USA Career:Food Server/bartender At Elizabeth,NJ at

Hilton Hotels & Resorts is a globally recognized hospitality company known for providing exceptional guest experiences and superior service. With a presence in numerous countries worldwide, Hilton combines a commitment to quality with innovative service offerings to ensure memorable stays for all visitors. Hilton in Elizabeth, NJ upholds this tradition by offering opulent accommodations along with a diverse range of dining and entertainment options. The hotel focuses on creating a welcoming and comfortable environment for both leisure and business travelers, emphasizing professionalism and attentiveness in all areas of service. Employment at Hilton Hotels & Resorts reflects this commitment to excellence and offers a dynamic work atmosphere where employees can thrive and develop their careers in the hospitality industry. The Food Server & Bartender position at Hilton Hotels & Resorts in Elizabeth, NJ is a vital role responsible for delivering outstanding guest service while contributing to the financial profitability of the hotel's food and beverage operations. As a Food Server and Bartender, you will be tasked with serving food and beverages in a timely, courteous, and efficient manner, ensuring that every guest feels welcomed and valued. This role involves knowledge of menu items, the ability to recommend food and beverages, maintaining cleanliness and organization of the service area, and working collaboratively with kitchen and bar staff to fulfill guest orders accurately. The position requires strong interpersonal skills, attention to detail, and the ability to work effectively in a fast-paced environment. Employees in this role are ambassadors of Hilton's brand, embodying the company's values of hospitality, attention to guests' needs, and creating an enjoyable dining experience. The role offers an opportunity to gain extensive experience in food and beverage service in a reputable international hotel chain and presents a platform for career advancement within the hospitality industry.

• high school diploma or equivalent
• previous experience in food service or bartending preferred
• knowledge of food safety and hygiene standards
• ability to work in a fast-paced environment
• strong communication skills
• availability to work flexible hours including nights and weekends