Durham,NC,USA-based Food Service Worker
Posted on October 24, 2025
Local Job Overview: Durham, NC, USA
Job Title: Food Service Worker I - Dishwasher/potwasher* - Durham, NC Employer: Duke University (Hiring in Durham, NC, USA) Location: Durham, NC, USA, NC
Compensation: Benefits: Eligible team members receive standard benefits. Stable workload with modern tooling and processes.
What You'll Do
This role centers on your professional skills within the a dynamic space in Durham, NC, USA.
- This Durham, NC, USA-based role is an excellent opportunity for professionals skilled in relevant skills.
- Our Duke University team in Durham, NC, USA, NC is growing.
- Benefit from working in Durham, NC, USA, a key hub for the a dynamic industry.
Duke University, established in 1924 through an indenture of trust by James Buchanan Duke, is widely recognized as one of the leading research universities in the United States. Located in Durham, North Carolina, Duke is situated in the heart of the Research Triangle, an area consistently ranked as one of the best places in the country to live and work. This prestigious institution is home to more than 15,000 students who pursue their academic and research interests across Duke's 10 undergraduate, graduate, and professional schools. Duke University's commitment to excellence extends beyond education to encompass significant contributions in research, innovation, and global engagement, with programs spanning over 150 countries worldwide.
With a workforce of approximately 40,000 employees, Duke University is the third largest private employer in North Carolina, reinforcing its vital role not only as an academic and research institution but also as a significant economic engine in the region. The university fosters a vibrant community that values diversity, inclusiveness, collaboration, and creativity. Through its supportive environment, Duke delivers exceptional educational experiences and advancements while ensuring that the voices and contributions of all members are respected and valued.
The role of Food Service Worker at Duke University is an essential position that supports the university's food production and service operations. This entry-level role involves performing routine tasks under immediate supervision or guided instructions within food production and service areas. Responsibilities include assisting in food preparation — ranging from meats, vegetables, baked goods, desserts, beverages, salads, dressings, sandwiches to cold plates — and using a variety of food production equipment such as slicers, choppers, dicers, mixers, and patty making machines. This position ensures that food service areas are clean and properly maintained, including washing dishes with dish machines, cleaning, sweeping, mopping floors, and managing refuse. Food Service Workers also help facilitate the setup of serving areas and ensure that food temperatures and displays meet safety standards.
This role demands attention to detail and commitment to hygiene and food safety protocols. Workers are expected to transport food and supplies, take orders, serve customers, and maintain accurate records of portions served. Additionally, they assist with inventory management by unloading supplies, verifying quantities against invoices, stocking necessary items, and relaying replenishment needs to supervisors. Duke University values this role as it contributes directly to the operational efficiency and quality of food services that meet the expectations of students, faculty, and staff. The work environment promotes learning and growth, offering an inclusive culture where employees can thrive.
- Partial high school education or equivalent
- No prior experience required beyond education or training
- Ability to perform heavy lifting
- Ability to operate dish machine
- Willingness to work under immediate supervision
- Ability to follow detailed instructions
- Commitment to maintaining sanitary food service environment