Durham,NC,USA Assistant Kitchen Manager-$18 To $26 Per HOUR with

Carrabba's Italian Grill is a well-known restaurant chain specializing in authentic Italian cuisine with a warm and inviting atmosphere. As part of Bloomin' Brands, Inc., a world-class restaurant company that also operates other popular brands, Carrabba's fosters a work environment that encourages fun, career growth, and a sense of pride among its team members. Located across various places in the United States, Carrabba's Italian Grill combines old-world Italian hospitality with a new-world flair, delivering memorable dining experiences centered around family, food, and genuine hospitality. The company is currently seeking an Assistant Kitchen Manager to join their back-of-house team. This role is pivotal in supporting Kitchen Managers and other kitchen staff by maintaining high restaurant kitchen standards and ensuring that daily operations run smoothly and efficiently. Reporting with limited supervision, the Assistant Kitchen Manager acts as a leader and coach who helps promote a positive work environment. This position requires a passion for food and hospitality, as well as strong leadership and organizational skills. The role involves overseeing daily kitchen operations, adhering to strict food safety and sanitation standards, and mentoring team members to achieve both quality and efficiency goals. The position provides a valuable opportunity for individuals who aspire to grow their career within the restaurant industry, offering hands-on experience and a chance to develop management skills in a supportive setting. Candidates who thrive in dynamic environments and possess a strong work ethic are ideal for this role. They will help ensure the proper setup of kitchen stations, manage inventory and food delivery processes, conduct sanitation and health inspections, and review operational checklists each day. The Assistant Kitchen Manager will have the opportunity to work closely with other team members and contribute to an environment that prioritizes exceptional cook times and consistent food quality. Carrabba's prides itself on offering a workplace that values diversity, equal opportunity, and inclusion for all team members, making it a great place to build a rewarding and long-term career.

• Certified trainer in any back-of-house functions
• Passing grade in assessment testing
• Must be willing and able to work a flexible schedule
• Legal authorization to work in the United States
• Minimum 21 years of age