Dishwasher/Janitor - No Experience!

Cheddar's Scratch Kitchen is a popular casual dining restaurant chain known for serving scratch-made, affordable American classics in a welcoming and family-friendly environment. Founded with a commitment to delivering high-quality, made-from-scratch meals, Cheddar's has cultivated a reputation for providing an enjoyable dining experience where guests feel valued and cared for. The establishment prides itself on fostering a positive culture that treats employees like family, motivating them with a good attitude every day while emphasizing pride in both the individual and the brand. Cheddar's is committed to a supportive work atmosphere where team members are encouraged to grow and succeed through career advancement opportunities. The Dishwasher role at Cheddar's Scratch Kitchen is vital to maintaining the restaurant’s high standards of cleanliness and safety. The dishwasher ensures that all dishes, utensils, and kitchen tools are cleaned thoroughly, spotless, and sanitized to provide a seamless dining experience for guests and efficiency for kitchen staff. This position requires someone comfortable working with water, handling dishes swiftly and carefully, and maintaining a safe, dry workstation to prevent slips and accidents. Working in this role means being a crucial part of the back-of-house team, contributing to the overall smooth operation of the restaurant. The role is physically demanding and involves standing for extended periods, managing wet environments, and adhering strictly to health and safety protocols. Dishwashers are responsible not only for the cleanliness of the dishes but also for upholding the sanitary condition of the dishwashing station to ensure a risk-free environment for coworkers. Joining Cheddar's means becoming part of a team that values enthusiasm, hard work, and dedication to delivering an excellent dining experience. The job offers variable pay depending on location, along with a range of attractive benefits such as competitive weekly pay, flexible scheduling, health and wealth benefits, dining discounts, and chances for career progression. These benefits underline the company’s commitment to supporting its employees' well-being and growth. Overall, this role is perfect for someone who enjoys a fast-paced work environment and takes pride in contributing to a clean, safe, and efficient restaurant operation.

• high school diploma or equivalent
• ability to stand for long periods
• capability to work with water and cleaning chemicals
• availability for flexible scheduling
• good communication skills
• willingness to adhere to safety standards