Dishwasher| Part-Time | Palm Beach County Convention Center

The hiring establishment is a dynamic food service operation specializing in event-based catering and kitchen management services. This organization is dedicated to providing exceptional culinary experiences by maintaining the highest standards of cleanliness, sanitation, and operational efficiency in all aspects of its kitchen and event services. They operate in a fast-paced environment, catering to a variety of events, and emphasize teamwork, flexibility, and attention to detail to ensure seamless execution and customer satisfaction. The company offers both part-time opportunities and an attractive hourly wage, making it an appealing workplace for individuals seeking flexible schedules combined with meaningful responsibilities. Part-time employees additionally benefit from 401(k) savings plans and matching programs, reinforcing the companys commitment to supporting its workforce beyond the daily duties. The role available is for a Dishwasher, a critical position within the kitchen team responsible for maintaining sanitation and cleanliness standards across all kitchen equipment, utensils, dishware, glassware, and silverware. This role encompasses more than just washing dishes; it requires thorough sanitization of all back-of-house areas, including shelves, tabletops, floors, and walls, ensuring a safe and hygienic environment for food preparation and service. Dishwashers also assist in the logistical preparation and breakdown of kitchen setups by pulling and staging equipment before, during, and after events. The position demands a composed and flexible individual who thrives in a high-energy setting, demonstrating initiative and collaborating effectively with team members to contribute to the overall success of each event. Hourly compensation for this role ranges from $15.00 to $17.00, reflecting the importance of maintaining the cleanliness and operational readiness vital to the companys reputation for excellence. The position remains open until December 31, 2025, encouraging interested candidates to apply promptly. Ideal candidates will have previous experience or education related to food service safety and sanitation, possess a Food Handlers Card through ServeSafe certification, and demonstrate an ability to balance physical labor with attention to detail. The Dishwasher role offers a unique opportunity to be an integral part of a professional culinary team while enjoying the benefits of a part-time position that provides career growth potential, comprehensive training, and supportive benefits like 401(k) matching.

• High School Diploma, G.E.D., or related food service experience preferred
• Ability to work weekdays and weekends, with availability for some morning, noon, and evening shifts on an on-call/event-based schedule
• Must provide regular and consistent written availability to management
• Knowledge of food safety and sanitation regulations
• Must obtain and maintain a Food Handlers Card through ServeSafe and any other required compliance trainings
• Ability to work effectively in a team-oriented, fast-paced, event-driven environment
• Strong communication skills to interact with employees, management, and guests in a professional and respectful manner
• Physical ability to lift and move heavy objects, such as boxes and equipment