Dishwasher- Part Time - No Experience!

The hiring establishment is a food service provider located in Tyler, TX. This company specializes in offering meal services that ensure not only palatability and appetite appeal but also adherence to strict portion control and cleanliness standards. The establishment operates with a focus on delivering quality meals in a timely and efficient manner while maintaining a high level of hygiene and food safety. Their work environment supports employees during split shifts, which allows for scheduling flexibility and the opportunity to support multiple meal services throughout the day. This position is hourly and is designed for individuals who seek to contribute to a team-oriented setting where food service quality and cleanliness are paramount. The company values its employees and provides an engaging work experience that involves varied responsibilities related to meal preparation, service, and sanitation. This food service provider is committed to excellence, ensuring that every meal served meets the high standards expected by their clientele and regulatory agencies. This role offers great potential for growth and learning in the field of food services, especially for those looking to gain experience and develop skills within a professional kitchen or dining environment. The employer supports its team by encouraging attention to detail, good interpersonal communication, and efficient time management for the successful completion of daily tasks. The role involves serving meals that are not only visually appealing but also meet established portion control guidelines. The employee will be responsible for assisting in the timely serving of meals, cleaning and maintaining workspaces including refrigerators, freezers, and floors, and ensuring that all utensils are properly washed and stored. The position requires the carrying out of garbage disposal duties as well as the setup of meal trays, food carts, and dining areas. Assistance in meal preparation alongside the cook is expected, as well as the distribution and collection of menus. The employee will also monitor and check diet trays before they are served, ensuring dietary requirements are met. Other responsibilities include delivering food to designated areas, performing dishwashing tasks, and ensuring that all work areas remain clean, dry, and free from any hazards. This role is ideal for someone who prefers a hands-on job in a fast-paced environment and enjoys working collaboratively with others to ensure a positive dining experience for all customers. While experience in food service is preferred, it is not mandatory, making this position an excellent opportunity for entry-level candidates or those looking to build upon their culinary and food service skills. The employer provides clear guidelines and training to support success in this role, emphasizing a commitment to cleanliness, safety, and service quality.

• High school diploma or equivalent preferred
• Ability to work split shifts
• Basic knowledge of food safety and sanitation
• Ability to lift moderate weights
• Good communication skills
• Ability to follow instructions
• Ability to work as part of a team
• Reliable and punctual