Dishwasher - No Experience!

Selland Family Restaurants is Sacramento's leading restaurant group, renowned for its dedication to gracious hospitality, culinary excellence, and genuine teamwork. With a diverse range of dining establishments under its umbrella, the company has established a strong reputation for providing exceptional dining experiences. Employees at Selland Family Restaurants are not just staff members; they are valued team players who contribute to a culture that prioritizes persistent improvement and pride in every detail. The company believes in promoting from within, fostering a professional environment where individuals can grow their careers while doing what they love. Part of this esteemed group is OBO Italian Table and Bar, a vibrant restaurant that offers a dynamic workplace where staff members embody core values and work collaboratively to deliver superior service. The Dishwasher/Steward position at Selland Family Restaurants represents a critical role in ensuring the smooth operation and cleanliness of the restaurant. This is a role ideal for individuals who are eager to contribute to a high-standard hospitality environment. As a Dishwasher/Steward, the successful candidate will be responsible for maintaining cleanliness of dishes, equipment, service ware, and the overall restaurant property according to the company's rigorous standards. Keeping the kitchen and work areas tidy and organized at all times is paramount to the efficiency and success of food service operations. This role requires flexibility, reliability, and a positive attitude, as well as the ability to assist other employees as needed. This position typically works varied hours and emphasizes team collaboration, with a focus on hospitality, excellence, and pride. Employees enjoy competitive compensation ranging from $17.00 to $19.00 per hour, not including tips, with participation in a daily tip pool that has been praised by team members. The benefits package is comprehensive and supportive of both part-time and full-time employees, including free meals on shift, a $100 reimbursement, employee discounts across all Selland Family Restaurants, paid sick leave, paid time off for full-time staff, holiday pay, and medical, dental, and vision benefits. The company also offers employee wellness programs, mental health resources, and continued education reimbursements for credentials such as WSET, Court of Masters, and pastry certifications. Flexible scheduling and a variety of employee celebrations for promotions, anniversaries, and birthdays underline the company’s commitment to creating a rewarding and enjoyable work environment. This role demands a responsible and enthusiastic team member willing to work evenings and adapt to the business's scheduling needs, proving to be an excellent opportunity for career growth within a reputable and supportive restaurant group.

• must be willing to work evenings
• ability to always be positive attentive and hospitable
• a willingness to learn and grow
• valid responsible beverage serving (RBS) card
• ability to work varied hours days as business dictates
• must be at least 18 years of age or have valid work permit
• reliable transportation to work