Dishwasher - No Experience!

Red Lobster is a renowned family-owned seafood restaurant chain that has been serving guests for over fifty years. The company began with a vision to connect people with seafood and the coastal dining experience, growing its legacy to over 500 restaurants nationwide. Each location operates not just as a place to dine, but as an active part of the community, where new friends become familiar faces and memorable moments are shared over delicious meals. Red Lobster is known for its warm hospitality, commitment to quality, and vibrant work culture that values its team members as essential contributors to the guest experience. With a strong focus on employee growth and advancement, Red Lobster offers numerous opportunities for career development within the organization. The Dishwasher/Utility role at Red Lobster is a vital position that supports the smooth operation of the restaurant by ensuring cleanliness and sanitation throughout the kitchen and dining areas. This job is best suited for motivated individuals looking to grow within the hospitality industry and who take pride in maintaining high standards of hygiene and safety. As a Dishwasher/Utility team member, you will be responsible for cleaning all dishware, utensils, and cooking equipment, operating dishwashing machinery safely, removing trash promptly, and assisting cooks with food preparation tasks such as making the signature Cheddar Bay biscuits. This role requires strong teamwork, attention to detail, and the ability to multitask efficiently in a fast-paced environment. The position offers weekly pay and competitive wages as part of its employment package. Employees benefit from flexible scheduling that accommodates their personal needs and lifestyle. Red Lobster also provides access to affordable medical, dental, and vision insurance with premiums starting at less than $10 per week. Other insurance benefits include life insurance and short-term disability, along with voluntary benefits to suit individual requirements. A 401(k) retirement savings plan with company matching is available after one year of service, promoting long-term financial well-being. Staff members who meet eligibility criteria qualify for anniversary pay, recognizing their loyalty and dedication. Working at Red Lobster means being part of a team that values diversity and inclusivity, committed to creating a welcoming workplace for everyone without discrimination based on age, race, religion, gender identity, or veteran status. Employees enjoy additional perks such as discounted shift meals and a 25% discount when dining as a guest, making it a rewarding and engaging workplace. Overall, Red Lobster provides a supportive environment where employees can develop their skills, build connections, and contribute to a beloved brand known for its quality seafood and hospitality.

• Must meet the minimum age requirement and authorized to work in the country you are applying
• culinary experience preferred
• ability to bend, reach, stoop and lift up to 50 pounds safely
• ability to move about the restaurant and remain standing for an 8 - 12 hour shift
• team player with attention to detail and ability to multi-task