Dishwasher - No Experience!

Bahama Breeze is a vibrant and energetic restaurant chain known for its Caribbean-inspired dishes and island-themed ambiance. Committed to providing guests with a unique dining experience resembling a mini island vacation, the establishment blends flavorful cuisine with a fun, relaxed atmosphere. This company has cultivated a culture that emphasizes a 'Happy to be of Service' mentality, valuing teamwork and a positive attitude among its staff to create memorable experiences for every visitor. Bahama Breeze offers competitive salaries, flexible schedules, and a variety of health and wealth benefits, making it a desirable workplace for those passionate about hospitality and guest service. The Dishwasher role at Bahama Breeze is essential in maintaining the smooth operation of the kitchen and dining areas. An organized and energetic individual fills this position, playing a crucial part in keeping the establishment running efficiently. The dishwasher ensures that high standards of safety and sanitation are consistently met, which is vital to both the health of guests and the overall quality of service. This role involves thoroughly cleaning kitchen utensils, dishes, and equipment, as well as maintaining stock levels for culinary and service teams. Beyond these practical duties, the dishwasher contributes to the seamless functioning of the kitchen, enabling chefs and servers to focus on delivering outstanding food and customer service. Employment for this role is variable by location, reflecting differences in market conditions and operational needs. The position offers a chance to be part of a lively, fun workplace culture with opportunities for career advancement, combining stable employment with the chance to develop skills in the hospitality industry.

• High school diploma or equivalent
• Previous experience in a commercial kitchen or related role preferred
• Ability to stand for long periods
• Must be able to lift heavy items
• Effective communication skills
• Must follow safety and sanitation guidelines
• Flexible availability