Dishwasher & Maintenance - No Experience!

CopperTop Tavern has been a family-owned and locally operated business since 2007, growing steadily across Central and Southern New York with multiple locations. Known for its friendly, welcoming atmosphere and commitment to quality, CopperTop Tavern offers an exceptional dining experience that combines great food, excellent customer service, and a community-oriented vibe. As a family-owned establishment, the company values strong relationships both within its team and with its customers. This approach has helped it earn a solid reputation and maintain loyal patrons over the years. Whether serving classic tavern fare or innovative dishes, CopperTop Tavern prides itself on quality ingredients, a clean and inviting environment, and an energetic team spirit. CopperTop Tavern is currently expanding and seeking energetic, fun individuals to join their team in a variety of hourly roles, including both full-time and part-time positions. This is an excellent entry-level opportunity that does not require any previous experience. The only necessity is a strong desire to learn and grow within a professional, dynamic, and fast-paced work environment. CopperTop Tavern provides comprehensive hands-on training and a structured career path to help each team member develop their skills and advance within the company. Being part of CopperTop means more than just a job; it means joining a family where teamwork, respect, and personal growth are prioritized. In the available role, employees will work efficiently and cooperatively alongside various other positions in the restaurant. The role involves adhering strictly to food safety and cleanliness standards to maintain the restaurant’s high health and service standards. Specific tasks include operating the dish machine, monitoring proper rinse and wash temperatures, correctly using dish chemicals, organizing dish racks, and managing trash disposal. Teamwork is essential, and employees are expected to contribute positively to the group dynamic while helping ensure smooth daily operations. This role is designed for those who have a positive attitude, high energy, and excellent communication skills. Flexibility in scheduling is important, with an emphasis on open availability and the ability to work any shift, especially closing shifts. The physical demands of the job include standing for extended periods, lifting up to 50 pounds, and working in conditions that may be wet or involve elevated temperatures. Employees must also handle tasks that require continuous bending, reaching, twisting, and hand use. CopperTop Tavern values reliability and consistency and seeks team members who embody these traits. Joining CopperTop offers not only competitive pay but also a supportive work environment. Staff enjoy numerous benefits such as health insurance for full-time employees, a 401(k) program with company matching, paid sick time, discounted meals during shifts, and direct deposit options. The tavern actively promotes career growth and training opportunities, supporting employees in their professional journey. Equality and inclusion are core principles at CopperTop, making it an equal opportunity employer dedicated to diversity and a respectful workplace culture.

• high school diploma or equivalent preferred
• no previous experience required
• motivation to learn and grow
• ability to work any shift including closing shifts
• physically able to meet the demands of the job
• reliable and punctual
• team-oriented mindset
• ability to follow food safety standards