Cook - $20 to $22 per HOUR

Dial is a dedicated caregiving and hospitality establishment focused on creating a warm, supportive environment where team members and residents alike can thrive. As part of the healthcare and senior living service industry, Dial emphasizes the importance of family, compassion, and professional growth. The company prides itself on offering team members the unique opportunity to work alongside seasoned experts while serving residents with respect, care, and kindness. Employees at Dial are encouraged to make a meaningful difference in the lives of the elderly by not only enhancing their lifespan but enriching the quality of their years. The establishment fosters a culture of learning and development, enabling employees to gain valuable skills and knowledge in their roles. Dial also offers a variety of employee benefits and perks, contributing to both personal and professional satisfaction within the workplace. This particular role at Dial is centered around food preparation within the facility, making it integral to the nutrition and well-being of the residents. The position, which is vital for maintaining the high standards of health and happiness the establishment is known for, involves preparing meals aligned with weekly menu plans, ensuring dietary needs are met and food is presented attractively. The job emphasizes the importance of food safety, portion control, and maintaining a clean kitchen environment. The role requires coordination with supervisors and a teamwork approach to ensure the efficient operation of food services. Responsibilities also include adaptation of recipes for special dietary requirements, managing food supplies, and actively contributing to a positive dining experience for residents by encouraging their participation. Team members in this role are expected to adhere to hygiene and safety standards rigorously and must maintain confidentiality related to resident and operational information. The employment type, salary structure, and specific scheduling details may vary but the job comes with numerous benefits such as paid time off starting from day one, tuition assistance, holiday pay, and recognition programs. This role is ideal for individuals who appreciate working in a team, desire to contribute to elder care, and who seek a fulfilling career path in food service within a supportive community-oriented environment at Dial.

• High school diploma or GED
• Experience with commercial cooking or domestic cooking with large groups
• Practice safety in working with and around kitchen equipment
• Promote teamwork in providing services to residents
• State food-handling and kitchen regulations
• Operation of kitchen appliances and office equipment